Skip to main content
Post your resume and find your next job on Indeed!

Chef Busy Restaurant jobs

Sort by: -
    • We are looking for an experienced Pizza Chef to run our pizza section and deliver consistently excellent pizzas during busy service.
    • Manage kitchen operations efficiently during busy service periods.
    • Prepare and execute high-quality fine dining dishes to exceptional standards.
    • Proactive communication with Kitchen Management and other station chefs during live service.
    • Understand guest profiles and preferences for different service…
    • View all Race Coast KwaZulu-Natal (Pty) Ltd jobs - Greyville jobs - Chef jobs in Greyville, KwaZulu-Natal
    • Salary Search: Station Chef salaries
    • Assist senior chefs with daily food preparation.
    • 1–2 years of experience as a Commis Chef or in a similar kitchen role.
    • A genuine passion for food and cooking.
    • 2–4 years’ experience working as a Chef, preferably in a busy restaurant or commercial kitchen.
    • Ability to work efficiently under pressure during busy service…
    • Certified Chef: Certified chef designation, such as CMC or equivalent.
    • Previous Experience in a Similar Establishment: Experience working in a high-end…
    • In this role, you will prepare high-quality dishes, manage your assigned kitchen station, and ensure strict adherence to food safety standards.
    • Retail hours apply (weekends and public holidays).
    • Candidates must be available for an in-person interview, as online interviews will not be conducted.
    • Consult with the sous/head chef on a daily basis on the daily functions, conferences or any last-minute events.
    • Work well in a stressful environment.
    • Day time only, and situated close to public transport.
    • The Executive Chef is responsible for all food production in the restaurant, conferences and banqueting, room service and any other food outlets.
    • This is an ideal position for a young, qualified chef who is a self-starter and who excels when working within and developing a small team.
    • Prepare and cook breakfast, lunch, and dinner service.
    • Produce high-quality dishes with consistent presentation standards.
    • We are in search of an Executive Chef who will be responsible for overseeing the daily operations of the project's restaurant and kitchens.
    • Sold work experience in a restaurant or catering kitchen.
    • Strong leadership and organizational skills.
    • Passion and love for food and people.
Pizza Chef Required for Busy Family Restaurant in Kalk Bay
Folk Cafe
Cape Town, Western Cape
R6 000 - R10 000 a month
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

R6 000 - R10 000 a month

Job type

Full-time

Full job description

Pizza Chef

Reports to: Sous Chef / Head Chef

Location: Kalkbaai, Western Cape

Job type: Full-time, six-month contract with potential for a permanent position

Job overview

We are looking for an experienced Pizza Chef to run our pizza section and deliver consistently excellent pizzas during busy service. You will prepare dough and toppings, cook pizzas to order, maintain quality and presentation standards, and work closely with the rest of the kitchen team.

Key responsibilities

- Prepare pizza dough, sauces and toppings according to our recipes and standards.

- Stretch, top and cook pizzas to order, ensuring consistent quality and timely service.

- Manage the pizza section, including preparation, stock rotation and equipment checks.

- Monitor portion sizes, cooking times and presentation.

- Handle special requests and dietary requirements carefully.

- Keep your section clean and organised, following food safety and hygiene requirements.

- Coordinate with other kitchen staff to keep service running smoothly.

- Assist with other kitchen preparation and service duties when needed.

Requirements

- At least five years’ experience as a Pizza Chef or in a similar professional kitchen role.

- Strong knowledge of dough preparation, pizza cooking techniques and safe food handling.

- Ability to work quickly and accurately under pressure.

- Good time management, communication and teamwork skills.

- Culinary qualification or equivalent professional experience.

Applicants must live in the area or be able to relocate before starting. You must have reliable transport that allows you to arrive for a 6:00 am day shift and get home after a night shift ending at 10:00 pm.

If you currently hold a more senior kitchen position, you are welcome to apply.

We look forward to hearing from you and hopefully welcoming you to our team.

Job Type: Full-time

Pay: R6 000,00 - R10 000,00 per month

Ability to commute/relocate:

  • Cape Town, Western Cape: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

  • 2. Walk us through your process for preparing, storing and handling pizza dough.
  • 3. How do you keep quality and cooking times consistent during a busy service?
  • 4. Explain the hygiene and food safety practices you follow at your station.
  • 5. What are your strengths as a chef?
  • 6. Briefly describe one of your favourite pizzas to make and why.
  • 1. Describe your experience making pizza in a professional kitchen. What types of ovens have you used?

Work Location: In person

Let Employers Find YouUpload Your Resume