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Chef Restaurant jobs in Kalkbaai, Western Cape

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    • * Good knowledge of food preparation & cooking.
    • * Strong hygiene and food-safety standards.
    • View all The Brass Bell Restaurant jobs - Kalkbaai jobs
    • Salary Search: Chef salaries
    • See popular questions & answers about The Brass Bell Restaurant
    • Encourages team building through regular informal chefs briefings and an open door policy.
    • To assist with keeping general kitchen areas professional and driving…
    • Sold work experience in a restaurant or catering kitchen.
    • Strong leadership and organizational skills.
    • Passion and love for food and people.
    • Restaurant and/or 4- or 5-star hotel environment.
    • At least 2 year`s proven experience in a Chef De Partie capacity within an upmarket reputable.
    • Chefingin an upmarket restaurant or Hoteling: 6 years (Required).
    • 2+ years of experience as a Sous Chef or senior chef role - must have 6+ years hospitality…
    • Reports to: Sous Chef / Head Chef.
    • Job type: Full-time, six-month contract with potential for a permanent position.
    • Previous experience relevant to the position applied for.
    • Passion for food, creativity, and attention to detail.
    • Competitive salary based on experience.
    • Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest…
    • Must be able to work under pressure with attention for details.
  • View similar jobs with this employer
    • ✅ Discounts on our high-speed ISP packages (after probation).
    • Oversee the entire cooking process from preparation to plating, maintaining high standards of…
    • Develop new recipes and menu ideas aligned with the restaurant’s concept and style.
    • Assist the Head Chef in managing all kitchen departments and daily…
    • To be responsible for the food that comes out of a kitchen from conception to execution.
    • Oversee and maintain hygiene standards in the kitchen – Q PRO specific.
    • Assist and liaise with chef on duty as required.
    • A Chef De Partie works as part of the kitchen team, engaged in cooking, baking, pastry cooking or butchering…
    • Supervise and support junior chefs and kitchen porters in their daily tasks.
    • This full-time position reports to the Executive Chef offering the chance to make a…
    • Relevant tertiary qualification in hospitality.
    • Culinary school diploma/degree preferable.
    • Ability to work flexible hours (Shift: 07h00 – 18h00);
Chef
The Brass Bell Restaurant
Kalkbaai, Western Cape
Full-time
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Job details

Here’s how the job details align with your profile.

Job type

Full-time

Full job description

WE ARE HIRING – CHEFS

We are looking for passionate, hardworking and experienced Chefs to join our kitchen team.

Requirements:

* Previous professional kitchen experience

* Good knowledge of food preparation & cooking

* Strong hygiene and food-safety standards

* Able to work under pressure as part of a team

* Positive attitude and willingness to learn

Work Location: In person

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