Front House Restaurant jobs in Gauteng
View similar jobs with this employerThe Capital Hotels and ApartmentsRosebank, Gauteng- The position is primarily concerned with two main functional activities: front of house and stock.
- The Waiter is responsible food and beverages in the…
- Synergy Transformation SolutionsKyalami, Gauteng
- Experience coordinating front of house operations and supervising staff.
- Allocate daily duties to front of house staff and support kitchen staffing arrangements…
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- Synergy Transformation SolutionsKyalami, Gauteng
- Experience coordinating front of house operations and supervising staff.
- Allocate daily duties to front of house staff and support kitchen staffing arrangements…
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- The Capital Hotels and ApartmentsSandton, Gauteng
- The position is primarily concerned with two main functional activities: front of house, function set up and break down, and stock.
- Grass OwlMidrand, Gauteng
- Planning for potential scenarios that could impact the integrity of the restaurant.
- The suitable candidate should be available to work from Friday to Monday as…
- Rohloff GroupVanderbijlpark, Gauteng 1900
- Support front-of-house, middle-of-house, and back-of-house operations as required.
- Working closely with your team to ensure smooth restaurant operations.
- Rohloff GroupKempton Park, Gauteng 1627
- Support front-of-house, middle-of-house, and back-of-house operations as required.
- Working closely with your team to ensure smooth restaurant operations.
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- KOLONAKIBryanston, Gauteng
- Train, motivate and supervise the front-of-house team.
- Proven management experience in a busy, upmarket restaurant.
- Excellent food, wine and service knowledge.
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- Synergy Transformation SolutionsKyalami, Gauteng
- Coordinate front-of-house and kitchen teams to ensure efficient, seamless service.
- Experience managing a high-volume or busy restaurant.
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Job Post Details
Food & Beverage Waiter
Food & Beverage Waiter
Job details
Full job description
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of guest service to our guests while maintaining their dignity and integrity. Our staff are our everything!
WHY WORK FOR US?
Our staff love coming to work as they feel respected, appreciated, heard, successful and secure. Imagine a company where managers don’t manage managers, we are all simply doers.
Making decisions in regard to our best employees also comes fast, where we recognise talent and reward it quickly through promotions. We don’t need to or want to wait for approval. We recruit on experience but promote on values — the core of which is rigor, disciplined thought and disciplined
Description:
The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner. The position is primarily concerned with two main functional activities: front of house and stock.
Minimum Requirements:
- Matric
- Previous Restaurant experience essential
- Hands on Problem Solving approach and the ability to remain calm under pressure
- Ability to work as part of a team, as well as independently
- Effective communication with members of staff as well as Guests of the Hotel
- Honest and trustworthy beyond approach
- Great attention to detail
- Presentable and well spoken
- Team Player who leads by example
- Proactive in approach
- Interpersonal skills
- Ability to work shifts
Please note that relocation costs will be for your own expense should your application be successful and you reside outside of the city where the Hotel is located.