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    • Ensure the restaurant operates in accordance with company policies, procedures and service standards.
    • Proven experience in stock control and stock management…
    • View all Rosewood Terrace jobs - Moreletapark jobs
    • Salary Search: Restaurant Manager salaries in Moreletapark, Gauteng 0081
    • See popular questions & answers about Rosewood Terrace
    • Overseeing overall operation of the restaurant/ take-away.
    • Work within a team and drive the restaurant/take-away forward.
    • Job Types: Full-time, Temp to perm.
    • Develop and implement strategies to increase restaurant sales and profitability.
    • Demonstrated experience managing restaurant operations and coordinating…
    • Restaurant management: 5 years (Required).
    • This position will be available from the 1st of September 2026 for a month of training before the restaurant opens on…
    • -Strong leadership and management skills—able to supervise staff and maintain smooth daily operations.
    • Minimum 5 years of experience* as Manager.
    • Excellent leadership and staff management skills.
    • Ability to manage restaurant operations effectively and efficiently.
    • Reliable, responsible and hands-on.
  • View similar jobs with this employer
    • The General Manager will be responsible for the management and overall responsibility of the restaurant.
    • Supervision, performance management and effective…
    • The General Manager will be responsible for the management and overall responsibility of the restaurant.
    • Supervision, performance management and effective…
    • Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis.
    • Managing all day-to-day operations.
  • View similar jobs with this employer
    • Overseeing overall operation of the restaurant/ take-away.
    • Work within a team and drive the restaurant/take-away forward.
    • Manage shift operations and ensure service, quality, and productivity standards are consistently achieved.
    • Greet customers warmly and create a positive first…
    • Restaurant management: 5 years (Preferred).
    • At least 3-5 years’ experience in budget management.
    • Planning for potential scenarios that could impact the…
    • Coordinate restaurant functions and special events.
    • Manage the daily operations and performance of the restaurant.
    • Ability to coach, train, and motivate staff.
    • The Position is a Fix term contract that Might Lead to Full time employment depending on competency.
    • A 1 week practical on the floor observation assessment will…
    • Liaise with management and relevant departments to plan, coordinate, and execute restaurant functions, events, and special activities.

Job Post Details

Restaurant Manager - job post

Rosewood Terrace
4.1 out of 5 stars
Moreletapark, Gauteng 0081
R15 000 - R20 000 a month - Permanent

Job details

Pay

  • R15 000 - R20 000 a month

Job type

  • Permanent

Location

Moreletapark, Gauteng 0081

Full job description

Restaurant Manager

We are looking for an experienced, hands-on Restaurant Manager to lead our team and oversee the daily operations of a busy restaurant.

Key Responsibilities

  • Lead, manage and motivate all staff to achieve sales, profitability and operational targets.
  • Ensure the restaurant operates in accordance with company policies, procedures and service standards.
  • Take full responsibility for stock control, including identifying, investigating and preventing stock losses and mismanagement.
  • Analyse financial and operational reports to drive continuous improvement and profitability.
  • Maintain high standards of hygiene, cleanliness, maintenance, and health & safety compliance.
  • Deliver exceptional customer service by engaging professionally with guests and resolving any concerns promptly.
  • Manage staff performance, training, scheduling and accountability.
  • Maintain excellent attention to detail with a strong focus on cost control and operational efficiency.
  • Lead by example with a positive attitude, high energy levels and a hands-on management style.

Minimum Requirements

  • Minimum 5 years’ experience in a similar Restaurant Manager role.
  • Proven experience in stock control and stock management is essential.
  • Strong analytical, reporting and communication skills.
  • Excellent leadership and people management abilities.
  • Stable employment history with contactable references.
  • Own reliable transport.
  • South African citizen.
  • Professional appearance with sober habits.
  • Ability to work flexible hours, including evenings, weekends and public holidays.

Personal Attributes

  • Strong leadership and decision-making skills.
  • Highly organised with exceptional attention to detail.
  • Honest, trustworthy and accountable.
  • Results-driven with a passion for hospitality and customer service.
  • Able to perform well under pressure in a fast-paced environment.
  • Self-motivated with a proactive approach to problem-solving.
  • Committed to maintaining the highest operational standards.

Pay: R15 000,00 - R20 000,00 per month

Work Location: In person

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