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    • Routine laboratory testing of various product matrices and the interpretation, recording and reporting of results.
    • Planning of daily, weekly and monthly tasks.
    • View all PepsiCo jobs - Ceres jobs - QC Technician jobs in Ceres, Western Cape 6835
    • Salary Search: SC QC Technician F salaries
    • See popular questions & answers about PepsiCo
    • The Quality Control Administrator provides administrative and operational support to the Quality and Food Safety department, ensuring that quality records,…
    • National diploma or degree in environmental health, food safety, food technology, microbiology or biotechnology.
    • Confirm close-out of disputes where applicable.
    • Manage the execution of all laboratory equipment, sourcing, qualifying, maintenance, calibration, compliance activities and adherence to specified timelines,…
    • We are seeking a detail-orientated and dedicated Quality Controller to ensure that our products/services meet the highest standards of quality and safety.
    • The QC Supervisor will oversee daily Quality Control activities in the food manufacturing environment and ensure that products, processes and documentation meet…
    • To drive revenue growth by identifying, developing, and securing certification sales opportunities across the food value chain.

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SC QC Technician F
PepsiCo
·
3.7
Ceres, Western Cape 6835
Remote

Full job description

Overview :

Routine laboratory testing of various product matrices and the interpretation, recording and reporting of results

Contributing and adherence to the food safety and laboratory systems

General maintenance and housekeeping of the laboratories

General maintenance and verification of laboratory equipment

Responsible for internal audits


Responsibilities:
  • Planning of daily, weekly and monthly tasks
  • Stock-take and order consolidation
  • Participating and coordinating in PT scheme, Inter and Intra lab testing results
  • Ensure that records are maintained and completed accurately
  • Ensure all equipment is verified
  • Contributing and adherence to the Site safety/food safety systems and laboratory systems,
  • and conducting of internal audits.
  • Testing of various product matrices. Micro, Chemical and Packaging
  • Counting and interpreting of results
  • Reporting of results daily, weekly and monthly.
  • Raise and Follow-up of Non Conformances, and problem solving by root cause analysis.
  • ADHOC tasks
  • Housekeeping and cleaning of area of responsibility
  • Time to time sampling of various product matrices
Qualifications:
  • National Diploma / Diploma in Food Technology, Analytical Chemistry, Biotechnology, Microbiology, Food Science or a related scientific discipline.
  • Sound knowledge of GMP, AIB, HACCP, BRC, FOOD SAFETY, SANS 17025
  • Safety Protocols and Procedures
  • Willingness to form part of the Safety/ Food safety Team and foster Safety/ Food Safety culture in the department
  • Quality awareness
  • Root Cause Analysis
  • Microbiological testing
  • Chemical analysis
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