Restaurant Administrator jobs
View similar jobs with this employerFeedem RecruitmentCenturion, Gauteng- We are currently recruiting for an Administrator to oversee and manage the documentation processes of one unit.
- Check quantity and quality of products received.
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- Restaurant SandtonSandton, Gauteng
- Minimum 10 years’ experience in Restaurant Management.
- Previous experience in managing a high-end Restaurant Kitchen is essential.
View similar jobs with this employerLa Parada NewmarketAlberton, Gauteng- Regular presence on the restaurant floor during service.
- This candidate will be responsible for effective communication with guests and management of staff.
View similar jobs with this employerLa Parada NewmarketAlberton, Gauteng- Regular presence on the restaurant floor during service.
- This candidate will be responsible for effective communication with guests and management of staff.
- Restaurant SandtonSandton, Gauteng
- Strong knowledge of restaurant operations and service standards.
- Minimum 10 years’ experience in Restaurant Management.
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- Western Cape Government Department of Health and...Western Cape
- R 201 093 - R 236 877 per annum Annual salary plus service benefits (13th cheque, employer's contribution to the pension fund, housing and medical aid allowance…
View similar jobs with this employerThe Capital Hotels and ApartmentsSandton, Gauteng- The F&B Supervisor is responsible for supervising and coordinating the daily activities for the Restaurant, Bar/s, Room Service, Conferencing and Functions at…
- The Capital Hotels and ApartmentsSandton, Gauteng 2196
- The Banqueting Administrator is responsible for the administrative, financial and operational coordination of the Banqueting Department, supporting the planning…
- The Capital Hotels and ApartmentsSandton, Gauteng 2196
- Minimum of 1 - 2 years relevant experience in fine dining restaurants.
- The Commis de Rang primary responsibility is to prepare the dining venues, food pass and…
- Pedros isipingoIsipingo, KwaZulu-Natal
- * Daily Operations: Manage day-to-day operations to ensure peak efficiency, especially during high-volume lunch and dinner rushes.
- Beekman GroupBrits, North West
- Planning, forecasting and budgeting the revenues and cost for the department.
- Staffing and scheduling of the employees and allocation of duties to ensure the…
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View similar jobs with this employerAlliance Foods SA (Pty) Ltd.East London, Eastern Cape- ? Assist the ARM/RGM to implement restaurant training programmes for staff to enable them to maximize performance and realize their career potential.
- Le kreameryDurban, KwaZulu-Natal
- Minimum 5+ years experience in a management role within hospitality.
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- Spur RestaurantParow, Western Cape 7500
- Customer service, supervising maintenance, coordinating departmental tasks, and overseeing food and beverage*.
- Key skills to exceed in customer service.
- The Pottery StellenboschStellenbosch, Western Cape
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View similar jobs with this employerCappelloJohannesburg, Gauteng- Experience: 3-5 years in a management or leadership role in a high-volume bar, cocktail lounge, premium restaurant or hotel.
- Strore Manger: 3 years (Required).
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Job Post Details
Location
Full job description
Job Description
We are currently recruiting for an Administrator to oversee and manage the documentation processes of one unit. The suitable candidate will support the Catering Manager in all tasks required in both units.
Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital specialists to hygiene experts.
We provide a wide range of catering and associated services to clients in all industries. We customise our catering and services according to their needs. Our services are offered with confidence as everything we do is underpinned by an ethical code and full compliance with all the relevant industry standards and regulations.
We have a country-wide footprint with our head office in Johannesburg, and regional offices in Cape Town, Durban, George, Worcester, Port Elizabeth, Rustenburg, Kimberley and Bloemfontein.
Duties and Responsibilities
Act with utmost urgency when attending to any client request and do so pro-actively,
Check quantity and quality of products received
Determine how beverages should be presented and create decorative displays
Introduce new trends that will uplift the standards and reduce cost of sales
Managing and placing consumable orders,
Ensure consistent stock levels on site,
Assist with induction of all new recruits,
Maintain staff uniforms,
Ensure all online training takes place and schedule time slots for all participants,
The upkeep of unit files kept at unit level and notice boards where applicable as set out in TCS Policy and Procedure file,
Ensure that staff receive their payslips,
Keep monthly consumables file updated and provide it to the Unit Manager at the end of the month for processing and billing.
Minimum Requirements
Matric,
Solid administrative skills,
Computer literate,
Driver’s license an advantage.
Proficiency in Afrikaans an added advantage