Restaurant Chef jobs in Germiston, Gauteng
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- Alta GraciaBoksburg, Gauteng
- Communicate effectively with the restaurant manager and service team.
- Manage restaurant reservations via phone, WhatsApp, and online booking platforms.
- View all Alta Gracia jobs - Boksburg jobs - Host/Hostess jobs in Boksburg, Gauteng
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- Alta GraciaBoksburg, Gauteng
- Provide friendly, attentive, and professional table service.
- Greet guests and present menus.
- Take accurate food and beverage orders.
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- PPLE GROUPGauteng
- Must have 1 – 3 years experience.
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Chef
Often replies in 5 daysSmart Kitchen Co.Bryanston, Gauteng- Proven experience as a chef or cook in a similar fast-paced commercial kitchen environment (dark kitchen experience is first prize).
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- COFFEE CREWBedfordview, Gauteng 2007
- MUST HAVE BASIC KNOWLEDGE OF KITCHEN 101.
- MUST BE ABLE TO LEAD A TEAM AND LEAD BY EXAMPLE.
- MUST BE ABLE TO MAINTAIN A STRONG SKILL TO ENSURE THE KITCHEN IS…
- View all COFFEE CREW jobs - Bedfordview jobs - Kitchen Supervisor jobs in Bedfordview, Gauteng 2007
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- NewrestJohannesburg, Gauteng
- How the purchasing log works.
- Ensuring recipe Consistency with Budget & Client Requests.
- Writing simple and clear preparation procedures.
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- Smack Pizza CoGauteng
- As the Kitchen Manager, you will be the engine room of our restaurant.
- * **Flexibility:** Willingness to work restaurant hours, including evenings,…
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- Le kreameryBenoni, Gauteng 1501
- Minimum 5+ years experience working with a tandoor.
- Strong knowledge of Indian/Mughlai cuisine.
- Skilled in preparing naan, roti, kebabs, and tandoori meats.
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- Under the TreesJohannesburg, Gauteng
- Location: Must have reliable transport to and from the restaurant.
- Customer Service: Welcome guests warmly, guide them to their tables, present menus, and…
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- Seasoned RecruitmentSandton, Gauteng
- Work closely with senior management to align beverage offerings with the restaurant concept.
- Proven experience as a Bar or Beverage Manager in an upmarket…
- Marriott International, IncSandton, Gauteng
- Support senior chefs during service periods to ensure timely food delivery.
- Previous experience in a hotel, restaurant, or catering environment preferred.
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- Marriott International, IncJohannesburg, Gauteng
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Wash and peel fresh fruits and vegetables.
- Country Club JohannesburgAuckland Park, Gauteng
- Responsible for the day-to-day operation and overall performance of restaurant outlets.
- Effectively lead, delegate, and coordinate the activities of restaurant…
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- Country Club JohannesburgAuckland Park, Gauteng
- Responsible for the day-to-day operation and overall performance of restaurant outlets.
- Effectively lead, delegate, and coordinate the activities of restaurant…
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- The Capital Hotels and ApartmentsJohannesburg, Gauteng 2196
- The Commis Chef is responsible for assisting in the preparation and service of food for guests under the supervision of all Senior Chefs.
- Fresh Earth Gluten Free Bake HouseBlairgowrie, Gauteng
- Prep Mechanic & Line Chef – Fresh Earth Food Store.
- Experience Required: 3+ years in a professional kitchen.
- Assist with production of foods.
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Job Post Details
Job details
Pay
- R200 - R400 a day
Job type
- Temp to perm
Location
Boksburg, Gauteng
Full job description
Alta Gracia is a premium dining restaurant committed to delivering exceptional food, service, and memorable guest experiences. We are looking for a friendly, professional, and well-presented Restaurant Hostess / Reservations Coordinator to become the first point of contact for our guests.
If you have a warm personality, excellent communication skills, and enjoy working in a fast-paced hospitality environment, we'd love to hear from you.
Key Responsibilities
- Welcome and seat guests with professionalism and warmth.
- Manage restaurant reservations via phone, WhatsApp, and online booking platforms.
- Coordinate table allocations to maximise seating efficiency.
- Answer incoming calls and assist guests with enquiries.
- Maintain an accurate reservation diary and guest database.
- Communicate effectively with the restaurant manager and service team.
- Ensure the reception area remains clean, organised, and welcoming.
- Assist with special events, celebrations, and VIP guest arrangements.
- Resolve guest concerns professionally and escalate where necessary.
Pay: R200,00 - R400,00 per day
Work Location: In person
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