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Restaurant Chef jobs in Milnerton, Western Cape

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    • Able to work well under pressure in a fast-paced restaurant.
    • Prepare and grill meat, chicken and other menu items to the required standard.
    • View all Trillium Consulting jobs - Southern Suburbs jobs - Grill Cook jobs in Southern Suburbs, Western Cape
    • Salary Search: Grill Chef salaries in Southern Suburbs, Western Cape
    • See popular questions & answers about Trillium Consulting
    • Prepare and cook pizzas to a consistently high standard.
    • Prepare dough, sauces, toppings, and other ingredients.
    • Monitor stock levels and minimise food waste.
    • The Commis Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors.
    • Supervise and motivate chefs and other galley personnel.
    • Experience in a high-volume hotel, resort, restaurant or cruise ship.
    • Ensure all dishes meet the restaurant's culinary expectations.
    • The Senior Breakfast Chef is responsible for leading and overseeing the daily breakfast service,…
    • Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
    • Accurately measuring meal ingredients for the Chef de Partie.
    • Prepare food and provide prompt, courteous and accurate service to all the customers as per the set standards.
    • Competitive basic salary and benefits.
    • We are looking for a creative and proficient in all aspects of food preparation.
    • Direct food preparation and service activities.
    • Education: Formal diploma or tertiary qualification in Culinary Arts or professional chef training.
    • We are seeking an experienced full time In-House Chef to…
    • Responsibilities:* Assist the Executive Chef in managing kitchen operations, oversee menu planning, supervise food preparation, ensure compliance with hygiene…
    • Supervise and mentor junior chefs and kitchen staff.
    • This is a key leadership role, serving as Second-in-Command (2IC) to the Executive Chef, ensuring the…
    • Prepare and cook a variety of meals and ready-to-eat food products.
    • Cook from scratch and follow standard recipes accurately.
    • Proven experience as a Chef.
    • Monitor stock levels and report shortages to senior chefs.
    • Experience in hotels, resorts, high-volume restaurants, or catering operations is preferred.
    • Prepare ingredients for cooking, including portioning, chopping, and storing food.
    • Wash and peel fresh fruits and vegetables.
    • Maintaining revenue, profitability and efficient restaurant operation.
    • Will maintain high production,productivity,quality and high customer service standards.

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Job Post Details

Grill Chef - job post

Trillium Consulting
3.7 out of 5 stars
Southern Suburbs, Western Cape
Permanent

Job details

Job type

  • Permanent

Location

Southern Suburbs, Western Cape

Full job description

Grillers Wanted – Restaurant in Newlands

We are looking for experienced Grillers to join our busy restaurant team in Newlands, Cape Town.

Key Responsibilities:

  • Prepare and grill meat, chicken and other menu items to the required standard
  • Ensure food is cooked correctly and consistently
  • Maintain a clean, organised and hygienic grill station
  • Follow food safety and kitchen procedures
  • Work efficiently during busy service periods
  • Assist the kitchen team where required

Requirements:

  • Previous experience as a Griller or in a similar kitchen position
  • Good knowledge of grilling techniques and food preparation
  • Able to work well under pressure in a fast-paced restaurant
  • Reliable, punctual and hardworking
  • Good communication and teamwork skills
  • Willing to work shifts, including evenings, weekends and public holidays
  • Must have reliable transport to and from Newlands

Location: Newlands, Cape Town

How to Apply:
Please apply through Indeed and include your updated CV and details of your previous restaurant/kitchen experience.

We are looking for reliable candidates who take pride in preparing great food and maintaining high kitchen standards.

Work Location: In person

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