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Restaurant Chef jobs in Morningside, Gauteng

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    • Hard-working and able to stand for long periods.
    • Must have own transport and live close enough to Melville.
    • Must be able to start at 7am on some mornings and…
    • Monitor stock levels and report shortages or damaged items to the senior chef.
    • Ensure all food items prepared meet the quality, taste, and presentation…
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    • As a Commis Chef you will be responsible for assisting in all areas of food preparation, cooking, and presentation under the supervision of the head chef or…
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    • The Commis Chef is responsible for assisting in the preparation and service of food for guests under the supervision of all Senior Chefs.
    • 2 to 4 years of solid experience as a Chef de Partie, Line Cook, or Kitchen Lead in a structured café, high-end deli, boutique bistro, or casual dining…
    • Must have 1 – 3 years experience.
    • The Chef De Partie is responsible for the efficient running of certain sections in the kitchen.
    • This includes food production, presentation and orders while…
    • Pizza chef: 1 year (Required).
    • Fluent in English with good attention to detail.
    • At least 1 years experience working in a pizza kitchen.
    • Accountable for overall success of the daily kitchen operations.
    • Works to continually improve guest and employee satisfaction while maintaining the operating…
    • As a Che de Partie you will be responsible for the cooking and preparing of dishes on the Menu that will be served to the customers.
    • Prepare special meals or substitute items.
    • Regulate temperature of ovens, broilers, grills, and roasters.
    • Ensure proper portion, arrangement, and food garnish.
    • Prepare and cook menu items according to standard recipes and specifications.
    • Ensure consistent portion sizes, taste, quality and presentation.
    • New Portuguese restaurant in the Hyde Park area & established Landmark Restaurant in Parktown, looking for experienced and effective restaurant operator's who…
    • The Demi Chef is responsible for the preparation of food for guests under the supervision of the Section Chef de Partie.
    • Experience: Minimum of 2–3 years of experience as a Chef in an aged-care facility, hospital, restaurant or high-volume commercial kitchen.
Commis Chef
De Baba Eatery
Johannesburg, Gauteng 2092
R8 500 - R9 500 a month
Full-time
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Job details

R8 500 - R9 500 a month
Full-time
Johannesburg, Gauteng 2092

Full job description

We are a bakery based in Melville, Johannesburg and we are looking for a commis chef to join us. Minimum requirements are:

- matric

- previous kitchen experience

- hard-working and able to stand for long periods

- a culinary qualification is a plus

- excellent communication skills and a team player

- must have own transport and live close enough to Melville

- must be able to start at 7am on some mornings and must be able to finish at 10pm on some evening shifts

- must have discipline in the kitchen and have a true love for cooking and food

There is lots of room to develop skills and progress for the right candidate.

Job Type: Full-time

Pay: R8 500,00 - R9 500,00 per month

Education:

  • High School (matric) (Required)

Location:

  • Johannesburg, Gauteng 2092 (Required)

Work Location: In person

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