Restaurant Duty jobs in Northern Suburbs, Western Cape
- La Perla RestaurantSea Point, Western Cape
- Greet guests as they arrive at the restaurant with a friendly and welcoming demeanour.
- Answer phone calls and take reservations, providing accurate information…
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- Fast paced restaurantNorthern Suburbs, Western Cape
- Previous experience in restaurant or hospitality management.
- Oversee the daily front-of-house operations to ensure smooth and efficient service.
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- Lithalethu shineCape Town, Western Cape
- Welcome and serve restaurant guests.
- Opportunity to work in a new London restaurant.
- International Recruitment | Visa Sponsorship Available | Flight Assistance*…
- Kriges Heritage PubBellville, Western Cape
- Strong knowledge of restaurant and bar operations.
- Oversee and manage all daily front-of-house operations.
- Lead, motivate and manage waiters, barmen, hosts and…
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- Tsebo GroupWestern Cape
- Minimum 2–3 years' experience as a Cook in a contract catering, hospitality, restaurant, hotel, or corporate dining environment.
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- Grand Africa Café & BeachVictoria & Alfred Waterfront, Western Cape
- Run shifts on the floor, opening and closing the restaurant and keeping service smooth.
- At least 1 to 2 years’ experience in a supervisory or junior management…
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- Life & Brand PortfolioCape Town, Western Cape
- Be on duty for busy shifts, weekends and all functions.
- The General Manager will be responsible for the management and overall responsibility of the restaurant.
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- Feedem RecruitmentCentury City, Western Cape
- The Food Service Assistant assists the Cooks and Chefs with food productions and preparations, serves food, and keeps the dining area and kitchen clean.
- FlorentinCape Town, Western Cape
- Your updated CV, detailing relevant restaurant experience.
- Experienced in upmarket dining – Minimum *3 years' experience in a busy, high-quality restaurant…
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- Rita's Cocktail ClubCape Town, Western Cape
- Managing the running’s of a upmarket bar.
- Maintaining profit margins, through Food and Beverage cost.
- Organising reservations and guest communication.
- Radisson Hotel GroupCape Town, Western Cape 8001
- Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest…
- Career Growth, Hospitality RecruitmentCape Town, Western Cape 8001
- Employment type: Permanent, full-time.
- You will play a central role in the guest experience, working closely with Front Office and other departments to ensure…
- Career Growth, Hospitality RecruitmentCape Town, Western Cape 8001
- Employment type: Permanent, full-time.
- You will play a central role in the guest experience, working closely with Front Office and other departments to ensure…
- COL'CACCHIO PIZZERIADurbanville, Western Cape
- Experience with Pilot POS and restaurant management systems is essential.
- Good knowledge of restaurant operations, stock control and cost management.
- The Capital Hotels and ApartmentsCape Town, Western Cape 8001
- The F&B Supervisor is responsible for supervising and coordinating the daily activities for the Restaurant, Bar/s, Room Service, Conferencing and Functions at…
Job Post Details
Seapoint Restaurant Hostesses
Seapoint Restaurant Hostesses
Job details
Full job description
Restaurant Hostess
Overview:
We are seeking a friendly and professional Restaurant Hostess to join our team. The Restaurant Hostess is the first point of contact for guests, responsible for providing a warm welcome and ensuring exceptional customer service. The ideal candidate will have excellent communication skills, a positive attitude, and the ability to multitask in a fast-paced environment.
Shift Schedule:
- Monday to Thursday 17:30 to 21:00.
- Friday to Sunday 11:30 to 15:00 and 17:30 to 21:00
*Working hours are subject to change.
Compensation:
- Hourly rate: R90.00 per hour
Responsibilities:
1. Greet guests as they arrive at the restaurant with a friendly and welcoming demeanour.
2. Escort guests to their tables and present menus.
3. Manage the seating chart to ensure efficient table turnover and proper distribution of guests across sections.
4. Assist guests with any special requests or accommodations.
5. Answer phone calls and take reservations, providing accurate information about availability and restaurant policies.
6. Maintain cleanliness and organization at the hostess station and lobby area.
7. Collaborate with the waitstaff and management to ensure smooth operations and excellent customer service.
8. Handle guest inquiries and complaints professionally and escalate issues to management when necessary.
9. Assist with printing and updating menus as needed, ensuring an adequate supply of menus is available for guests.
Qualifications:
1. Previous experience in a customer service role, preferably in the hospitality industry.
2. Excellent interpersonal and communication skills.
3. Ability to remain calm and composed under pressure.
4. Strong organizational skills and attention to detail.
5. Professional appearance and demeanor.
6. Flexibility to work evenings, weekends, and holidays.
7. Knowledge of reservation systems and basic computer skills are a plus.
If you feel that you fit the criteria of this position, please email a PDF CV and a recent photo to info@laperla.
Job Types: Part-time, Temporary
Pay: R315,00 - R630,00 per day