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Restaurant General Managers jobs in Gauteng

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    • 3+ years experience as a Restaurant/Store Manager.
    • Strong leadership, FOH, and BOH experience.
    • Expertise in stock control, food cost, and budgeting.
    • Strong knowledge of restaurant operations and service standards.
    • Minimum 10 years’ experience in Restaurant Management.
    • View all Restaurant Sandton jobs - Sandton jobs
    • Salary Search: Restaurant General Manager salaries in Sandton, Gauteng
    • Regular presence on the restaurant floor during service.
    • This candidate will be responsible for effective communication with guests and management of staff.
  • View similar jobs with this employer
    • They’re busy building teams, driving guest satisfaction, growing revenue and quietly becoming the reason their property succeeds.
    • Overseeing daily restaurant operations.
    • Ensuring customer satisfaction and service quality.
    • Inventory management (food, beverages, supplies).
    • Regular presence on the restaurant floor during service;
    • This candidate will be responsible for effective communication with guests and management of staff.
    • As General Manager, you will be responsible for the full performance and day-to-day leadership of TBE in South Africa.
    • Valid driver’s license and own vehicle.
    • Experience: 3-5 years in a management or leadership role in a high-volume bar, cocktail lounge, premium restaurant or hotel.
    • Strore Manger: 3 years (Required).
    • Previous management experience overseeing multiple outlets (restaurants, bars, banqueting, conferencing or room service).
    • Minimum 10 years’ experience in Restaurant Management.
    • Previous experience in managing a high-end Restaurant Kitchen is essential.
    • Oversee daily restaurant operations to ensure smooth and efficient service.
    • At least 2 years’ experience in a management role within the fast food or restaurant…
    • To take full and sole responsibility for the profitable operation of the property, including the employees, and effective and efficient services to all guests…
    • Overseeing overall operation of the restaurant/ take-away.
    • Dealing with customer complaints and maintaining customer service levels of the restaurant/ take-away…
    • Overseeing overall operation of the restaurant/ take-away.
    • Work within a team and drive the restaurant/take-away forward.
    • Able to work under pressure in a busy restaurant environment.
    • Manage day-to-day restaurant operations.
    • The ideal candidate must be confident in managing daily…
Restaurant Manager
Lucky Bread Company
·
4.0
Pretoria, Gauteng
Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Job type

Permanent
Full-time

Full job description

Requirements

  • 3+ years experience as a Restaurant/Store Manager.
  • Strong leadership, FOH, and BOH experience.
  • Expertise in stock control, food cost, and budgeting.
  • Excellent communication and problem-solving skills.
  • Comfortable in a fast-paced environment (MS Office savvy).
  • Own reliable transport.

Key Responsibilities

  • Deliver world-class customer service and resolve feedback within 24 hours.
  • Oversee daily operations, stock takes, and staff scheduling.
  • Manage performance reviews and team development.
  • Meet productivity, operational, and financial targets.

Work Location: In person

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