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    • 3+ years experience as a Restaurant/Store Manager.
    • Strong leadership, FOH, and BOH experience.
    • Expertise in stock control, food cost, and budgeting.
    • Strong knowledge of restaurant operations and service standards.
    • Minimum 10 years’ experience in Restaurant Management.
    • View all Restaurant Sandton jobs - Sandton jobs
    • Salary Search: Restaurant General Manager salaries in Sandton, Gauteng
    • Regular presence on the restaurant floor during service;
    • This candidate will be responsible for effective communication with guests and management of staff.
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    • Regular presence on the restaurant floor during service.
    • This candidate will be responsible for effective communication with guests and management of staff.
    • Able to work under pressure in a busy restaurant environment.
    • Manage day-to-day restaurant operations.
    • The ideal candidate must be confident in managing daily…
    • Manage daily restaurant operations, including opening and closing procedures.
    • Good understanding of food safety, hygiene and restaurant operating standards.
    • As an Assistant Store Manager you must be motivated and dynamic with excellent people skills, as well as meticulous attention to detail.
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    • Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest…
    • Manage restaurant shifts in line with company policies, driving sales growth, efficiency, and profitability.
    • Lead and execute local store marketing initiatives.
    • *Key responsibilities:* - Managing daily restaurant operations - Leading, training and motivating staff - Maintaining excellent customer service standards…
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    • Implement restaurant training programmes for all staff to enable them to maximise performance and realise their career potential.
    • RGM Academy and RGM Certified.
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    • The ideal candidate must possess exceptional leadership skills and be able to thrive in a fast-paced environment.
    • Cooking and preparation of meals;
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    • Monitor service offering / products and pricing within restaurants.
    • Informs department / staff of information required to perform the duties and restaurant…
    • Train, coach and evaluate restaurant employees.
    • Manage the daily operation of restaurants and dining venues.
    • Several years of restaurant/hotel/cruise experience…
  • View similar jobs with this employer
    • Manage restaurant shifts in line with company policies, driving sales growth, efficiency, and profitability.
    • Lead and execute local store marketing initiatives.
Restaurant Manager
Lucky Bread Company
·
4.0
Pretoria, Gauteng
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Job details

Here’s how the job details align with your profile.

Job type

Permanent
Full-time

Full job description

Requirements

  • 3+ years experience as a Restaurant/Store Manager.
  • Strong leadership, FOH, and BOH experience.
  • Expertise in stock control, food cost, and budgeting.
  • Excellent communication and problem-solving skills.
  • Comfortable in a fast-paced environment (MS Office savvy).
  • Own reliable transport.

Key Responsibilities

  • Deliver world-class customer service and resolve feedback within 24 hours.
  • Oversee daily operations, stock takes, and staff scheduling.
  • Manage performance reviews and team development.
  • Meet productivity, operational, and financial targets.

Work Location: In person

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