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Restaurant Manager jobs

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    • The successful candidate will be responsible for managing restaurant operations, leading staff, ensuring exceptional guest experiences, maintaining operational…
    • 3+ years experience as a Restaurant/Store Manager.
    • Strong leadership, FOH, and BOH experience.
    • Expertise in stock control, food cost, and budgeting.
    • Regular presence on the restaurant floor during service.
    • This candidate will be responsible for effective communication with guests and management of staff.
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    • Regular presence on the restaurant floor during service;
    • This candidate will be responsible for effective communication with guests and management of staff.
    • General efficient running of the restaurant.
    • 4 or more years’ experience as a general manager.
    • Managing the running’s of the restaurant.
    • Manage and control all aspects of the restaurant to the required standards;
    • To manage and control all aspects of the outlet to the required standards within the…
    • Taking full ownership of all aspects of the restaurant's operations.
    • Leading, inspiring, and developing a team of managers and crew members.
    • Proven restaurant management experience, ideally in premium casual or premium dining.
    • Lead, mentor and develop a team of junior managers, working closely with…
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    • Supervision, performance management and effective delegation to various junior managers and staff to ensure an efficient and smooth-running restaurant.
    • A minimum of 5–7 years’ senior management experience within a high-volume lounge, bar, restaurant or lifestyle hospitality environment.
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    • Taking full ownership of all aspects of the restaurant's operations.
    • Leading, inspiring, and developing a team of managers and crew members.
    • Support new restaurant openings and service relaunches.
    • Qualified waiter with formal restaurant service training.
    • Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards.
    • Minimum 3 Years Hospitality experiece.
    • Maintain cleanliness, presentation, and operational excellence throughout the restaurant.
    • Proven track record of improving operational efficiencies, guest…
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    • Assist the RGM to implement restaurant training programmes for staff to enable them to maximise performance and realise their career potential.

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Job Post Details

Restaurant Unit Manager - job post

Tindlovu Group
Kruger National Park, Mpumalanga
From R18 000 a month - Permanent

Job details

Pay

  • From R18 000 a month

Job type

  • Permanent

Location

Kruger National Park, Mpumalanga

Full job description

Tindlovu Group is seeking an experienced and motivated Restaurant Unit Manager to oversee the day-to-day operations of one of our restaurant locations within the Kruger National Park. The successful candidate will be responsible for managing restaurant operations, leading staff, ensuring exceptional guest experiences, maintaining operational standards, and driving profitability. This role is ideal for an energetic individual with strong leadership skills and a passion for hospitality.

Pay: From R18 000,00 per month

Work Location: In person

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