Restaurant Manager jobs in Auckland Park, Gauteng
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- Compleat HospitalityJohannesburg South, Gauteng
- Manage daily restaurant operations and service delivery.
- Supervise, motivate and support restaurant staff.
- Knowledge of restaurant operations and stock control.
- View all Compleat Hospitality jobs - Johannesburg South jobs
- Salary Search: Restaurant Manager salaries in Johannesburg South, Gauteng
- Compleat HospitalityJohannesburg South, Gauteng
- Excellent understanding of restaurant operations and cost control.
- Oversee daily restaurant operations and ensure efficient service delivery.
- View all Compleat Hospitality jobs - Johannesburg South jobs
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- KOLONAKIBryanston, Gauteng
- Proven management experience in a busy, upmarket restaurant.
- Manage daily restaurant operations and lead service from the floor.
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- Vivari Hotel & SpaJohannesburg, Gauteng
- Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures.
- Compleat HospitalityJohannesburg South, Gauteng
- Good understanding of restaurant operations.
- Assist with overseeing daily restaurant operations.
- We are looking for a motivated and hands-on Junior Manager to…
- Compleat HospitalityJohannesburg South, Gauteng
- Good understanding of restaurant operations.
- Assist with overseeing daily restaurant operations.
- We are looking for a motivated and hands-on Junior Manager to…
- Natric Motors-MintysRosebank, Gauteng
- Type:* Project basis (to go permanent).
- The Senior Hospitality Manager plays an integral role in business development and will be responsible for identifying…
- NH Johannesburg SandtonJohannesburg, Gauteng
- Coordinate all banquet and event operations from confirmation through execution.
- Review banquet event orders (BEOs) and ensure accurate implementation.
- View all NH Johannesburg Sandton jobs - Johannesburg jobs
- Salary Search: Beverage Manager salaries in Johannesburg, Gauteng
- Ai-CHA FOOD LIMITEDJohannesburg, Gauteng
- Industry:* Food & Beverage | Retail | Franchise Operations.
- The successful candidate will be responsible for driving business growth, overseeing daily…
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- Olives & PlatesJohannesburg, Gauteng
- We are seeking an experienced, dynamic, and results-driven Unit Manager to oversee the day-to-day operations at the Sandton unit.
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- The Capital Hotels and ApartmentsSandton, Gauteng 2196
- The F&B Manager leads and coordinates all hotel food and beverage operations across restaurants, bars, banqueting, conferencing and room service, ensuring…
- Spur CorporationGauteng
- 5+ years’ experience in restaurant, hospitality, retail, or franchised operations.
- The Operations Manager is responsible for overseeing and optimising the day-…
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- Farm Manager SAGauteng
- Minimum 3 years’ experience in the restaurant/hospitality industry.
- A relevant tertiary qualification in either Management or Hospitality.
- Country Club JohannesburgJohannesburg, Gauteng 2094
- This position will lead our food and beverage operations, including banqueting, with a focus on exceptional member and guest service, team development and…
- Natric Motors-MintysRosebank, Gauteng
- Type:* Project basis (to go permanent).
- The Hospitality Manager is responsible for the overall operations of allocated sites/cotracts.
- View all Natric Motors-Mintys jobs - Rosebank jobs
- Salary Search: Hospitality Manager salaries in Rosebank, Gauteng
- Synergy Transformation SolutionsKyalami, Gauteng
- Escalate staffing, performance or disciplinary concerns to the relevant manager.
- At least 2–3 years’ relevant experience in a restaurant, catering, hospitality…
Job Post Details
Restaurant Manager
Compleat Hospitality
Johannesburg South, Gauteng
R15 000 - R25 000 a month
-
Permanent
Restaurant Manager
Compleat Hospitality
•
Johannesburg South, Gauteng
•
R15 000 - R25 000 a month
Job details
R15 000 - R25 000 a month
Permanent
Johannesburg South, Gauteng
Full job description
We are looking for an experienced and hands-on Restaurant Manager to oversee daily operations, lead staff and maintain high standards of customer service and operational excellence.
Key Responsibilities:
- Manage daily restaurant operations and service delivery.
- Supervise, motivate and support restaurant staff.
- Oversee staff scheduling, training and performance.
- Monitor stock levels, ordering and wastage.
- Assist with sales targets, budgets and cost control.
- Maintain food quality, service and hygiene standards.
- Handle customer queries and resolve complaints.
- Ensure compliance with operational and company procedures.
Requirements:
- Previous restaurant management experience.
- Strong team leadership and communication skills.
- Knowledge of restaurant operations and stock control.
- Good organisational and problem-solving abilities.
- Ability to work in a fast-paced environment.
- Flexibility to work across different restaurant units as required.
To Apply: Submit your CV to compleatcareers@gmail.com.
Pay: R15 000,00 - R25 000,00 per month
Work Location: In person
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