Restaurant Manager jobs in Cape Town, Western Cape
- Career Growth, Hospitality RecruitmentCape Town, Western Cape 8001
- This opportunity would suit an experienced restaurant manager who enjoys delivering exceptional dining experiences, developing a team and maintaining high…
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- Salary Search: Assistant Restaurant General Manager | Luxury Hotel Restaurant | Cape Town salaries in Cape Town, Western Cape 8001
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- Honey and DoraDe Waterkant, Western Cape
- Our manager does not need to identify as LGBTQ+, but must genuinely understand, respect and champion the community.
- Managing both the lounge and rooftop.
- Honey and DoraDe Waterkant, Western Cape
- Our manager does not need to identify as LGBTQ+, but must genuinely understand, respect and champion the community.
- Managing both the lounge and rooftop.
- La Perla RestaurantSea Point, Western Cape
- Minimum 2–3 years’ experience in a similar restaurant supervisory or assistant management role.
- Front of House Support.
- Check and replenish cold kitchen stock.
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- Rick's Cafe Americain - Restaurant & BarGardens, Western Cape
- Individual with some a la carte Restaurant management experience*.
- Be a team player and be very hands on.
- Computer literate, word, excel and outlook.
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- Villa 47Cape Town, Western Cape
- At least 2-3 years’ experience as restaurant manager.
- At least 2-3 years experience managing a restaurant, managing staff, coordinating events etc.
- GERATECCape Town, Western Cape
- GERATEC is looking for a dynamic and experienced Area Manager to join our team and oversee operations across the Cape Winelands, Boland and Cape Town.
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- Fast paced restaurantNorthern Suburbs, Western Cape
- Previous experience in restaurant or hospitality management.
- Oversee the daily front-of-house operations to ensure smooth and efficient service.
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- Sweethearts of the rodeoCape Town, Western Cape 8001
- Attend regular staff meetings to ensure alignment on restaurant goals and performance.
- Proven experience as a Front of House Manager or similar role in a fast-…
- LaduréeVictoria & Alfred Waterfront, Western Cape
- Experience in luxury hospitality or premium restaurant management.
- Experience with restaurant management systems and financial reporting tools.
- Mama ShelterCape Town, Western Cape
- You are the right hand to the heartbeat of Mama’s restaurant and bar experience ️✨.
- Support daily restaurant operations including service, opening, closing, and…
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- Career Growth, Hospitality RecruitmentCape Town, Western Cape 8001
- Previous experience in restaurant management and hospitality.
- Recruit, interview and train staff to follow restaurant procedures.
- View all Career Growth, Hospitality Recruitment jobs - Cape Town jobs - Restaurant Manager jobs in Cape Town, Western Cape 8001
- Salary Search: Restaurant Manager | V&A Waterfront, Cape Town salaries in Cape Town, Western Cape 8001
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- The Magnificent Barista BoysCape Town, Western Cape
- We’re looking for a practical, organised Operations Manager to oversee our food production kitchen and mobile espresso bars based in workspaces.
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- BelmondCape Town, Western Cape
- Working knowledge of general restaurant operations.
- Assisting the Restaurant GM in managing day-to-day operations, ensuring smooth and efficient service.
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- Hospitality GuruSea Point, Western Cape
- Room to grow within a growing Cape Town restaurant group.
- At least 2–3 years managing a busy, high-volume café or restaurant.
- Job Types: Full-time, Permanent.
- Sweethearts of the rodeoCape Town, Western Cape
- Solid understanding of restaurant financials and KPIs.
- General manager: 5 years (Preferred).
- Oversee and drive all aspects of daily restaurant operations.
Job Post Details
Assistant Restaurant General Manager | Luxury Hotel Restaurant | Cape Town
Assistant Restaurant General Manager | Luxury Hotel Restaurant | Cape Town
Job details
Full job description
Salary: Market related, with benefits
Position: Permanent
Closing date: 5 November 2026
We are recruiting an Assistant Restaurant General Manager for a signature restaurant within a luxury hotel in Cape Town.
This opportunity would suit an experienced restaurant manager who enjoys delivering exceptional dining experiences, developing a team and maintaining high service standards.
Working closely with the Restaurant General Manager, you will support daily operations, oversee service and help ensure the restaurant meets its operational and financial targets.
Key responsibilities
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Support the Restaurant General Manager with the daily running of the restaurant.
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Monitor guest feedback and handle enquiries and complaints professionally.
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Manage operational resources in line with revenue and cost budgets.
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Contribute ideas to improve service and encourage repeat business.
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Work with the Director of Food and Beverage on wine and beverage lists.
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Train and develop the team in food, beverages and service standards.
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Ensure service is delivered in line with Leading Quality Assurance (LQA) standards.
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Assist with payroll, staff rosters and operational reporting.
Requirements
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Three to five years’ F&B management experience in a luxury environment.
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Strong leadership and team development skills.
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Sound knowledge of restaurant operations, food costs, staff scheduling and payroll.
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A confident, professional approach to guest service.
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Good food, wine and beverage knowledge.
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Knowledge of Silverware would be advantageous.
Apply online