Restaurant Manager jobs in Cape Town, Western Cape 8005
- Life & Brand PortfolioCape Town, Western Cape
- The General Manager will be responsible for the management and overall responsibility of the restaurant.
- Supervision, performance management and effective…
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- Honey and DoraDe Waterkant, Western Cape
- Our manager does not need to identify as LGBTQ+, but must genuinely understand, respect and champion the community.
- Managing both the lounge and rooftop.
- Grand Africa Café & BeachVictoria & Alfred Waterfront, Western Cape
- Run shifts on the floor, opening and closing the restaurant and keeping service smooth.
- At least 1 to 2 years’ experience in a supervisory or junior management…
- Villa 47Cape Town, Western Cape
- At least 2-3 years’ experience as restaurant manager.
- At least 2-3 years experience managing a restaurant, managing staff, coordinating events etc.
- Southern Suburbs TaproomCape Town, Western Cape 7975
- Overall management of the restaurant, ensuring all bar and floor supplier orders are placed in a timeously manner, ensuring stock is accounted for, inventory is…
- COL'CACCHIO PIZZERIADurbanville, Western Cape
- Experience with Pilot POS and restaurant management systems is essential.
- Good knowledge of restaurant operations, stock control and cost management.
- SMAC GalleryCape Town, Western Cape 8000
- Proven experience managing restaurant administration and business operations.
- Oversee all administrative and operational functions of the restaurant.
- Fast paced restaurantNorthern Suburbs, Western Cape
- Previous experience in restaurant or hospitality management.
- Oversee the daily front-of-house operations to ensure smooth and efficient service.
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- GERATECCape Town, Western Cape
- GERATEC is looking for a dynamic and experienced Area Manager to join our team and oversee operations across the Cape Winelands, Boland and Cape Town.
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- La Perla RestaurantSea Point, Western Cape
- Minimum 2–3 years’ experience in a similar restaurant supervisory or assistant management role.
- Front of House Support.
- Check and replenish cold kitchen stock.
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- 5 Star Boutique HotelWynberg, Western Cape 7800Often responds in 3 days
- Ensure smooth and efficient daily restaurant operations.
- Ensure compliance with restaurant SOPs and reporting procedures.
- Computer and POS system proficiency.
- 5 Star Boutique HotelWynberg, Western Cape 7800Often responds in 3 days
- Ensure smooth and efficient daily restaurant operations.
- Ensure compliance with restaurant SOPs and reporting procedures.
- Computer and POS system proficiency.
- Career Growth, Hospitality RecruitmentCape Town, Western Cape 8001
- Previous experience in restaurant management and hospitality.
- Recruit, interview and train staff to follow restaurant procedures.
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- BelmondCape Town, Western Cape
- Working knowledge of general restaurant operations.
- Assisting the Restaurant GM in managing day-to-day operations, ensuring smooth and efficient service.
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- Career Growth, Hospitality RecruitmentCape Town, Western Cape 8001
- This opportunity would suit an experienced restaurant manager who enjoys delivering exceptional dining experiences, developing a team and maintaining high…
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- Bootlegger Coffee CompanyCape Town, Western Cape
- The engine room of a great store.
- Run shifts from open to close.
- Keep the team sharp and the guests happy.
- Handle stock, orders and cash-ups.
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Job Post Details
Restaurant General Manager
Restaurant General Manager
Job details
Full job description
Life & Brand Portfolio seeks an experienced General Manager to run one of our restaurants. The General Manager will be responsible for the management and overall responsibility of the restaurant. Supervision, performance management and effective delegation to various junior managers and staff to ensure an efficient and smooth-running restaurant.
RESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO:
- Ensure daily store operational requirements are met
- Ensure smooth running of front of house and back of house
- Supervision of staff
- Ensure store hygiene, maintenance, health and safety requirements are met
- Beverage cost, food costs and stock control are within specified range
- Be on duty for busy shifts, weekends and all functions.
- Ensure effective communication between staff as well as management
- Ensure reports are issued timeously
QUALIFICATIONS, EXPERIENCE, SKILLS AND KNOWLEDGE REQUIRED:
- 3-5 years in a similar role.
- Experience in dealing with high volume, in a similar environment would be preferable
- Strong Leadership ability;
- Ability to delegate and manage down effectively;
- Intermediate Microsoft Excel and Word skills;
- Strong analytical and problem-solving skills;
- High attention to detail and process driven;
- Ability to interpret statistical information;
- Ability to communicate verbally and in writing with all levels of management, external customers and third-party service providers;
- Self-motivated and deadline oriented;
- Ability to multi-task
- Discretion and integrity
- Problem analysis and problem-solving skills
- Stress tolerance
- Decision-making
- This person will be for employment in a position of trust and honesty and entails the handling of cash or finances
PLEASE NOTE THAT PREFERENCE WILL BE GIVEN TO CANDIDATES FROM A PREVIOUSLY DISADVANTAGED BACKGROUND, IN TERMS OF OUR COMMITMENT TO EMPLOYMENT EQUITY.
WE RESERVE THE RIGHT NOT TO MAKE AN APPOINTMENT.
SHOULD YOU NOT RECEIVE FEEDBACK WITHIN TWO WEEKS PLEASE ASSUME THAT YOUR APPLICATION HAS NOT BEEN SUCCESSFUL
Job Type: Full-time
Pay: R25 000,00 - R40 000,00 per month
Experience:
- Restaurant management: 3 years (Required)
Work Location: In person