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Restaurant Manager jobs in Cullinan, Gauteng

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    • Overseeing overall operation of the restaurant/ take-away.
    • Work within a team and drive the restaurant/take-away forward.
    • View all Pedros jobs - Bronkhorstspruit jobs - Junior Managing Director jobs in Bronkhorstspruit, Gauteng
    • Salary Search: Junior Manager Bronkhorstspruit salaries
    • See popular questions & answers about Pedros
    • Team leadership: managing restaurant managers and ±100 staff.
    • Staff leadership: support restaurant managers to optimise staffing levels, participate in…
    • Takes ownership of a guest complaint/problem until it is resolved or it has been addressed by the appropriate manager or employee.
    • Overseeing overall operation of the restaurant/ take-away.
    • Dealing with customer complaints and maintaining customer service levels of the restaurant/ take-away…
    • Minimum 3–5 years' experience in a kitchen management and operations role, ideally in a high-volume restaurant, bar, or entertainment venue.
    • Minimum 5 + years’ experience in restaurant management.
    • SA Citizen with a valid ID document.
    • Computer literate with working knowledge of Microsoft Office…
    • Must be able and have experience with running the pass.
    • Controlling and directing the food preparation process.
    • Responsible for food hygiene practices.
    • The ideal candidate must be a strong, organised and disciplined leader who can maintain high standards while managing staff, food quality, stock, portions and…
    • Manager or supervisor: 1 year (Required).
    • The Front of House Manager will be responsible for monitoring the dining hall and making sure that the front of…
    • The successful candidate will lead the team and maintain strong standards across production, stock, quality, food safety and customer service.

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Job Post Details

Junior Manager Bronkhorstspruit - job post

Pedros
3.7 out of 5 stars
Bronkhorstspruit, Gauteng
Permanent
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Job details

Job type

  • Permanent

Location

Bronkhorstspruit, Gauteng

Full job description

Purpose:


We are currently recruiting for our high-performing and busy Pedros store in Gauteng. This opportunity is ideal for motivated individuals who thrive in a fast-paced environment and are committed to delivering excellent service while supporting our continued growth and operational excellence.

DUTIES AND RESPONSIBILITIES:

  • Overseeing overall operation of the restaurant/ take-away
  • Ensuring quality standards of food and PEDROS Standard Operating Procedures are maintained
  • Overseeing and managing stock control, purchasing and orders
  • Dealing with customer complaints and maintaining customer service levels of the restaurant/ take-away
  • Maximising profitability and meeting sales and GP% targets, including motivating staff
  • Managing staff including discipline and work rosters
  • Work within a team and drive the restaurant/take-away forward
  • Ensuring compliance with health and safety regulations

REQUIREMENTS:

  • Restaurant and Fast-Food Service experience. Minimum 1-year related experience required
  • GAAP/ Micros experience and knowledge - advantageous
  • Management skills
  • Organizational skills
  • Customer Service and good verbal communication skills
  • Problem-solving skills
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