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Restaurant Manager jobs in Eversdal, Western Cape

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    • Are you an experienced, hands-on restaurant manager with a passion for hospitality and a talent for leading a team?
    • Able to speak and/or understand Afrikaans.
    • View all COL'CACCHIO PIZZERIA jobs - Durbanville jobs - Restaurant Manager jobs in Durbanville, Western Cape
    • Salary Search: RESTAURANT MANAGER salaries in Durbanville, Western Cape
    • A solid understanding of restaurant operations, breakfast, beverage and wine service, banqueting and events.
    • 3–5 years’ progressive Food & Beverage management…
    • 3–5 years’ experience in a senior restaurant management role, ideally within a premium or fine dining environment.
    • Team Development & HR Management.
    • Previous experience in restaurant or hospitality management.
    • We’re looking for an experienced, energetic, and hands-on Front of House Manager to join our…
    • 5+ years of restaurant experience.
    • We're looking for a full-time Restaurant Manager to lead our team and keep service running smoothly.
    • Previous restaurant/bar management experience.
    • Restaurant in Stellenbosch requires a full time general manager.
    • Be a South African citizen.
    • A consistently full, high-energy restaurant with strong guest loyalty.
    • Help create a restaurant environment that feels dynamic, fun, and shareable.
    • Previous experience in restaurant management and hospitality.
    • The restaurant operates lunch and dinner services.
    • Maintain food quality and safety standards.
    • We need to employ a Senior Manager as well as a General Manager in our restaurants.
    • Minimum of 3 years in that position.
    • Pay: R15 000,00 - R23 000,00 per month.
    • The General Manager will be responsible for the management and overall responsibility of the restaurant.
    • Supervision, performance management and effective…
    • Manage restaurant and wine-tasting reservations, enquiries, table planning and guest communications.
    • Monitor restaurant service and presentation continuously,…
    • We are looking for a vibrant, energetic, full time, experienced Front of House Manager.
    • Must be able and willing to work shifts (including weekends and holidays…
    • Strong knowledge of restaurant and bar operations.
    • We are looking for a strong hospitality professional who can lead a front-of-house team, maintain exceptional…
    • This opportunity would suit an experienced restaurant manager who enjoys delivering exceptional dining experiences, developing a team and maintaining high…
    • Our manager does not need to identify as LGBTQ+, but must genuinely understand, respect and champion the community.
    • Managing both the lounge and rooftop.

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Job Post Details

RESTAURANT MANAGER
COL'CACCHIO PIZZERIA
Durbanville, Western Cape
From R15 000 a month
Permanent
Apply now

Job details

From R15 000 a month
Permanent
Durbanville, Western Cape

Full job description

Are you an experienced, hands-on restaurant manager with a passion for hospitality and a talent for leading a team? We are looking for a motivated and reliable Restaurant Manager to join our team!

Key Responsibilities

  • Oversee the daily front-of-house operations to ensure smooth and efficient service.
  • Work closely with the kitchen, bar and management team to deliver excellent service.
  • Controlling stock, ordering, supplier relationships and wastage
  • Overseeing cash ups, expenses, budgets and operational profitability
  • Lead, train, motivate, and manage waitstaff and front-of-house employees.
  • Ensure exceptional guest experiences including building relationships with guests and handle customer queries or complaints professionally.
  • Ensure compliance with franchise requirements, food safety, hygiene, health and safety regulations and applicable labour legislation.
  • Monitor staff performance, manage shifts, and ensure punctuality.

Requirements

  • Previous experience in restaurant or hospitality management (3 years minimum).
  • Able to speak and/or understand Afrikaans
  • Experience with Pilot POS and restaurant management systems is essential.
  • Strong leadership, staff management and communication skills.
  • Excellent customer service and problem-solving abilities.
  • Good knowledge of restaurant operations, stock control and cost management.
  • A strong customer-service mindset and attention to detail.
  • Ability to work under pressure in a fast-paced environment.
  • Professional attitude, positive energy, and a hands-on approach.
  • Flexibility to work evenings, weekends, and public holidays when required.
  • Must live in or near Durbanville or willing to relocate.

What we are looking for:

Someone who takes pride in their work, leads by example, maintains high standards and is passionate about creating exceptional guest experiences.

Join our team and be part of something special!

Pay: From R15 000,00 per month

Work Location: In person

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