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Restaurant Manager jobs in Germiston, Gauteng 1411

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    • Previous restaurant management or supervisory experience.
    • Manage daily restaurant operations and maintain service standards.
    • View all 1Clickplacements jobs - Kempton Park jobs
    • Salary Search: Restaurant Manager salaries in Kempton Park, Gauteng
    • At least five years in a senior restaurant management role in a high-volume environment.
    • It's a big, fast, high-standard operation, and we run it properly.
    • Able to work shifts and weekends.
    • Ability to learn and adapt.
    • Ordering and managing stock, including stock count.
    • Minimum 5+ years experience in a management role within hospitality.
    • Strong leadership and team-building skills.
    • Confident, professional, and solutions-driven.
    • New Portuguese restaurant in the Hyde Park area & established Landmark Restaurant in Parktown, looking for experienced and effective restaurant operator's who…
    • 5+ years’ experience in restaurant, hospitality, retail, or franchised operations.
    • The Operations Manager is responsible for overseeing and optimising the day-…
    • Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest…
    • Standards are high, the pace is relentless, and the food goes out right — every service, every time.
    • You'll run the kitchen.
    • The F&B Manager leads and coordinates all hotel food and beverage operations across restaurants, bars, banqueting, conferencing and room service, ensuring…
    • The Manager is responsible for helping the restaurant to meet service, sales, and profit objectives.
    • The Manager is responsible to supervise and direct…
    • Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures.
    • The F&B Supervisor is responsible for supervising and coordinating the daily activities for the Restaurant, Bar/s, Room Service, Conferencing and Functions at…
    • Strong knowledge of restaurant operations.
    • Ensure restaurant equipment and facilities are maintained.
    • Manage the daily operations of the restaurant.
    • ✔ Minimum 2-3 years’ experience in a similar role within a hotel or restaurant.
    • Supervise and coordinate the daily operations of the Food & Beverage department.
    • The Duty Manager reports into the relevant department heads on any particular shift and acts as the liaison between all departments, namely Food and Beverage,…

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sales manager
Restaurant Manager
Kempton Park, Gauteng
R10 000 - R20 000 a month
Permanent, Full-time

Job details

R10 000 - R20 000 a month
Permanent, Full-time
Kempton Park, Gauteng

Full job description

We are looking for an experienced Restaurant Manager to oversee daily operations, lead the team and ensure excellent customer service.

Key Responsibilities

- Manage daily restaurant operations and maintain service standards.
- Supervise staff, arrange shifts and provide training.
- Handle customer enquiries and resolve complaints professionally.
- Monitor stock, coordinate orders and minimise wastage.
- Manage cash-ups, reconcile tills and maintain accurate records.
- Control operating costs and support sales growth.
- Ensure food safety, hygiene and cleanliness standards are maintained.

Requirements

- Previous restaurant management or supervisory experience.
- Strong leadership, communication and customer service skills.
- Experience with stock control, cash handling and point-of-sale systems.
- Ability to work under pressure and manage a busy team.
- Willingness to work shifts, weekends and public holidays.

Pay: R10 000,00 - R20 000,00 per month

Work Location: In person

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