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Restaurant Manager jobs in Lyttelton, Gauteng

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    • 3+ years experience as a Restaurant/Store Manager.
    • Strong leadership, FOH, and BOH experience.
    • Expertise in stock control, food cost, and budgeting.
    • Team leadership: managing restaurant managers and ±100 staff.
    • Staff leadership: support restaurant managers to optimise staffing levels, participate in…
    • View all Taskmate (Pty) Ltd jobs - Pretoria jobs
    • Salary Search: Restaurant Operations Manager salaries in Pretoria, Gauteng
    • Lead, motivate and manage the restaurant team.
    • Monitor costs, sales and overall restaurant performance.
    • Previous management experience in a restaurant or…
    • Execute the store operations through your team, on your scheduled shifts and on your days off, making sure openings, closings, and weekends are covered by you…
    • You will hit the ground running to launch and oversee daily à la carte restaurant operations while simultaneously setting up and executing our functions…
    • Takes ownership of a guest complaint/problem until it is resolved or it has been addressed by the appropriate manager or employee.
    • Minimum 3–5 years' experience in a kitchen management and operations role, ideally in a high-volume restaurant, bar, or entertainment venue.
    • The Kitchen Manager is responsible for the overall management, supervision, and performance of the kitchen team.
    • The ideal candidate must be hands-on, customer-focused, and able to manage daily butchery operations efficiently.
    • TsAfrika Catering Solutions is looking to appoint a Catering Manager to oversee catering operations, ensure excellent food quality, and maintain strong client…
    • Minimum 5 + years’ experience in restaurant management.
    • SA Citizen with a valid ID document.
    • Computer literate with working knowledge of Microsoft Office…
    • Manager or supervisor: 1 year (Required).
    • The Front of House Manager will be responsible for monitoring the dining hall and making sure that the front of…
    • The successful candidate will be responsible for preparing high-quality meals while also assisting with formal dining, guest service, and the smooth day-to-day…
    • 3–4 years' experience as an Executive Chef in a hotel, restaurant, catering, or food production environment.
    • Develop innovative menus and recipes.

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Job Post Details

Restaurant Manager - job post

Lucky Bread Company
4.0 out of 5 stars
Pretoria, Gauteng
Permanent, Full-time

Job details

Job type

  • Permanent
  • Full-time

Location

Pretoria, Gauteng

Full job description

Requirements

  • 3+ years experience as a Restaurant/Store Manager.
  • Strong leadership, FOH, and BOH experience.
  • Expertise in stock control, food cost, and budgeting.
  • Excellent communication and problem-solving skills.
  • Comfortable in a fast-paced environment (MS Office savvy).
  • Own reliable transport.

Key Responsibilities

  • Deliver world-class customer service and resolve feedback within 24 hours.
  • Oversee daily operations, stock takes, and staff scheduling.
  • Manage performance reviews and team development.
  • Meet productivity, operational, and financial targets.

Work Location: In person

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