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Restaurant Manager jobs in Pretoria, Gauteng

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    • Overseeing daily restaurant operations.
    • Ensuring customer satisfaction and service quality.
    • Inventory management (food, beverages, supplies).
    • View all Toula's Family Restaurant jobs - Pretoria jobs
    • Salary Search: Junior Restaurant Manager salaries in Pretoria, Gauteng
    • Planning for potential scenarios that could impact the integrity of the restaurant.
    • The suitable candidate should be available to work from Friday to Monday as…
    • Proven track record in restaurant management / general management.
    • Bewese ondervinding as Restaurantbestuurder / Algemene Bestuurder.
    • Operates independently of individual restaurant management structures.
    • Mentor and provide strategic guidance to restaurant head chefs.
    • 5+ years’ experience in restaurant, hospitality, retail, or franchised operations.
    • The Operations Manager is responsible for overseeing and optimising the day-…
    • Planning for potential scenarios that could impact the integrity of the restaurant.
    • The suitable candidate should be available to work from Friday to Monday as…
    • Experience: Minimum of 2–3 years of experience as a Chef in an aged-care facility, hospital, restaurant or high-volume commercial kitchen.
    • The Training Manager is responsible for optimizing training efficiency, lead large-scale rollouts, and influence the improvements of operational standards.
    • Minimum 2 jaar restaurantbestuurs assistent ondervinding.
    • Moet in die wonderboom omgewing woon met betroubare voertuig beskik.
    • Culinary Strategy & Execution: Standardize and elevate food offerings across all outlets, ensuring a consistent, high-standard product that caters to…
    • Brings issues to the attention of the department manager and Human Resources as necessary.
    • Accountable for overall success of the daily kitchen operations.

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Job Post Details

Junior Restaurant Manager
Pretoria, Gauteng
Up to R12 000 a month
Permanent, Full-time

Job details

Up to R12 000 a month
Permanent, Full-time
Pretoria, Gauteng

Full job description

Primary Responsibilities:

1. Overseeing daily restaurant operations

2. Managing staff

3. Ensuring customer satisfaction and service quality

Operational Duties:

1. Inventory management (food, beverages, supplies)

2. Maintaining health and safety standards

3. Coordinating events and reservations

4. Handling customer complaints and feedback

Staff Management:

1. Conducting performance evaluations

2. Managing conflicts and resolving issues

3. Ensuring staff compliance with policies

Customer Service:

1. Ensuring exceptional customer experiences

2. Responding to customer feedback and concerns

3. Building relationships with regular customers

4. Maintaining high levels of customer satisfaction

Administrative Tasks:

1. Maintaining records and reports

2. Uploading invoices and credit notes

Leadership:

1. Motivating and inspiring staff

2. Leading by example

3. Fostering a positive work environment

4. Encouraging teamwork and collaboration

5. Developing future leaders

Job Types: Full-time, Permanent

Pay: Up to R12 000,00 per month

Application Question(s):

  • Are you able to work overtime?

Education:

  • Certificate (Required)

Location:

  • Pretoria, Gauteng (Required)

Work Location: In person

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