Restaurant Manager jobs in Roodepoort, Gauteng
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- Le kreameryIllovo, Gauteng
- Minimum 5+ years experience in a management role within hospitality.
- Strong leadership and team-building skills.
- Confident, professional, and solutions-driven.
- View all Le kreamery jobs - Illovo jobs - Restaurant Manager jobs in Illovo, Gauteng
- Salary Search: Resturant manager salaries in Illovo, Gauteng
General Managers ,Senior Managers & Junior Managers
Often replies in 1 dayBOCA FINO PORTUGUESE RESTAURANTJohannesburg, Gauteng- New Portuguese restaurant in the Hyde Park area & established Landmark Restaurant in Parktown, looking for experienced and effective restaurant operator's who…
- Gaucho RestaurantRandburg, Gauteng 2194
- The Manager is responsible for helping the restaurant to meet service, sales, and profit objectives.
- The Manager is responsible to supervise and direct…
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- Salary Search: Restaurant Manager salaries in Randburg, Gauteng 2194
- ConfidentialJohannesburg, Gauteng
- Strong knowledge of restaurant operations and administration.
- Minimum 5 years' experience in a restaurant management position.
- Mugg & BeanJohannesburg, Gauteng
- Able to work shifts and weekends.
- Ability to learn and adapt.
- Ordering and managing stock, including stock count.
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- Mugg & BeanJohannesburg, Gauteng
- Able to work shifts and weekends.
- Ability to learn and adapt.
- Ordering and managing stock, including stock count.
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- TheholicollectionJohannesburg North, Gauteng
- We are looking for well spoken, dependable candidates with charisma and charm that can manage a large team efficiently.
- Pay: R12 000,00 - R18 000,00 per month.
- View all Theholicollection jobs - Johannesburg North jobs
- Salary Search: Assistant Restaurant Manager salaries
- Life & Brand PortfolioFourways, Gauteng
- The General Manager will be responsible for the management and overall responsibility of the restaurant.
- Supervision, performance management and effective…
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- Vivari Hotel & SpaJohannesburg, Gauteng
- Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures.
- The Capital Hotels and ApartmentsSandton, Gauteng 2196
- The F&B Manager leads and coordinates all hotel food and beverage operations across restaurants, bars, banqueting, conferencing and room service, ensuring…
- Spur CorporationGauteng
- 5+ years’ experience in restaurant, hospitality, retail, or franchised operations.
- The Operations Manager is responsible for overseeing and optimising the day-…
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Restaurant Senior Manager
Often replies in 1 dayRestaurant SandtonSandton, Gauteng- Strong knowledge of restaurant operations and service standards.
- Minimum 10 years’ experience in Restaurant Management.
- Staff training: 6 years (Required).
- The Local Kitchen CoMagaliessig, Gauteng
- At least five years in a senior restaurant management role in a high-volume environment.
- It's a big, fast, high-standard operation, and we run it properly.
- View all The Local Kitchen Co jobs - Magaliessig jobs
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- Grass OwlFourways, Gauteng
- Planning for potential scenarios that could impact the integrity of the restaurant.
- The suitable candidate should be available to work from Friday to Monday as…
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- Hero Serv Pty LtdGauteng, Gauteng
- Hero Serv is seeking an experienced and results-driven Senior Catering Manager to lead and manage the catering operations at one of our sites.
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- Salary Search: Senior Catering Manager salaries in Gauteng, Gauteng
- Tsebo GroupRandfontein, Gauteng
- In addition, the incumbent will be responsible for all food related activities such as managing of daily operations of the kitchen area, implementation of the…
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Resturant manager
Job details
Pay information not provided
Permanent
Illovo, Gauteng
Full job description
Requirements:
- Minimum 5+ years experience in a management role within hospitality
- Strong leadership and team-building skills
- Experience managing high-volume, premium dining environments
- Excellent understanding of stock control, costing, and staff management
- Ability to maintain service standards and customer experience
- Confident, professional, and solutions-driven
Responsibilities:
- Oversee full daily operations
- Manage and train staff across all departments
- Ensure service excellence and consistency
- Handle customer relations and resolve issues professionally
- Monitor financial performance and stock control
- Maintain a high-end dining atmosphere
Salary: Market-related, based on experience and skill level
Job Type: Permanent
Work Location: In person
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