Restaurant Vacancies jobs
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- Indalo Hotels and LeisurePhalaborwa, Limpopo
- Maintain cleanliness and organisation of the restaurant and service areas.
- Previous experience as a Waitron, preferably within a restaurant, hotel, lodge, or…
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- Tsebo GroupNaboomspruit, Limpopo
- Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties).
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- Brenaissance Wine & Stud EstateStellenbosch, Western Cape
- Ensuring a consistent supply of fresh, high-quality herbs for the restaurant.
- Previous experience working in a nursery, greenhouse or similar growing…
- Brenaissance Wine & Stud EstateStellenbosch, Western Cape
- Ensuring a consistent supply of fresh, high-quality herbs for the restaurant.
- Previous experience working in a nursery, greenhouse or similar growing…
View similar jobs with this employerPedrosPolokwane, Limpopo- Deliver high-quality dine-in service and ensure a positive customer experience.
- Greet and seat customers professionally.
- Present menus and explain specials.
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View similar jobs with this employerThe Capital Hotels and ApartmentsRosebank, Gauteng- The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner.
- PPLE GROUPGauteng
- Minimum 1 year experience as a banqueting waiter.
- Must be able to communicate in English.
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- Restaurant SandtonSandton, Gauteng
- Minimum 10 years’ experience in Restaurant Management.
- Previous experience in managing a high-end Restaurant Kitchen is essential.
- Fireroom Melrose ArchMelrose Arch, Gauteng
- Only candidates with 5+ years of relevant restaurant experience will be considered..
- At least 5 years' experience* in a reputable restaurant.
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- BrownBagMidrand, Gauteng
- Quick service & fast food restaurant: 2 years (Required).
- Food Experience: You must have previous experience working in a commercial kitchen (fast food,…
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View similar jobs with this employerBoardwalk Food & BeveragePort Elizabeth, Eastern Cape 6001- Responsible for creating the first and last impression of the restaurant.
- Keeping the restaurant orderly, making sure the customers are content, and keeping…
- Marriott International, IncKimberley, Northern Cape 8300
- Prepare drink orders for guests according to specified recipes using measuring systems.
- Issue, open, and serve wine/champagne bottles.
- Onder Engele Venue (PTY) Ltd.Brits, North West
- Onder Engele Venue (Pty) Ltd | Brits, North West.
- R6,000 per month | Tuesday–Friday | 9:00am–4:00pm | Part-time | On-site | 3-month probation.
View similar jobs with this employerThe Capital Hotels and ApartmentsBallito, KwaZulu-Natal- The Banqueting Waiter is responsible for serving food and beverages at Conferences and Function areas in a friendly, fast and efficient manner.
- The Local Kitchen CoMagaliessig, Gauteng
- PREP COOK WILL BE REQUIRED TO FOLLOW ALL THE RESTAURANT RECIPES AND PREP LIST TO ENSURE THAT ALL IN-HOUSE PREP IS COMPLETED ON TIME.
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- Restaurant SandtonSandton, Gauteng
- Strong knowledge of restaurant operations and service standards.
- Minimum 10 years’ experience in Restaurant Management.
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Job Post Details
Job details
Job type
- Permanent
- Full-time
Location
Phalaborwa, Limpopo
Full job description
Ba-Phalaborwa Golf Club is looking for a friendly, professional, and customer-focused Waitron to join our team. We are seeking someone who is passionate about hospitality and committed to providing excellent service and memorable experiences to our guests.
Key Responsibilities
- Welcome and attend to guests in a friendly and professional manner.
- Take food and beverage orders accurately and efficiently.
- Serve food and beverages according to the club’s service standards.
- Ensure guests receive excellent service throughout their visit.
- Maintain cleanliness and organisation of the restaurant and service areas.
- Process bills and payments accurately.
- Communicate effectively with the kitchen and other team members.
- Assist with setting up and clearing tables.
- Handle guest queries and requests professionally.
Requirements
- Grade 12 / Matric certificate.
- Hospitality or Food & Beverage qualification will be an advantage.
- Previous experience as a Waitron, preferably within a restaurant, hotel, lodge, or hospitality environment.
- Excellent customer service and communication skills.
- Good knowledge of food and beverage service.
- Professional and well-presented.
- Ability to work under pressure in a fast-paced environment.
- Ability to work effectively as part of a team.
- Flexible to work shifts, weekends, and public holidays.
- Relevant hospitality qualification will be an advantage.
Work Location: In person
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