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    • Previous waiter or restaurant service experience.
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    • The waiter must be available to work within our operating hours, (e.g evenings, public holidays and weekends).
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    • Flexibility to work shifts, including weekends and public holidays.
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    • Work collaboratively with team members to ensure smooth restaurant operations.
    • Ability to work shifts, weekends, and public holidays.
    • Ability to work evenings, weekends, and public holidays.
    • Welcome and assist guests throughout their dining experience.
    • Take accurate food and beverage orders.
    • Previous experience in a hospitality, catering, or healthcare environment advantageous Strong interpersonal and communication skills Compassionate, patient-…
    • At least 2 years’ waitering experience in a fine dining or busy restaurant setting.
    • Must be available to work during hospitality hours (evenings, weekends,…
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    • 16.Willingness to work flexible shifts, including weekends and holidays.
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    • Minimum of 2 years’ experience in a cashier or front-end retail role.
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    • Prepare and bake a variety of pastries, breads, cakes, and desserts by following…
    • Flexibility: Ability to work shifts, including weekends, evenings, and public holidays.
    • Guest Experience: Provide a warm, professional welcome and attentive…
    • Availability to work evenings, weekends, and public holidays.
    • Respond to guest enquiries and provide accurate information regarding the restaurant, menus, and…

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Job Post Details

Waiter - job post

Brahman Hills
Nottingham Road, KwaZulu-Natal
R5 859,42 a month - Permanent

Job details

Pay

  • R5 859,42 a month

Job type

  • Permanent

Location

Nottingham Road, KwaZulu-Natal

Full job description

Brahman Hills Hotel & Spa is looking for professional, energetic and guest-focused Waiters to join the Nourish Casual Dining team.

KEY RESPONSIBILITIES

· Welcome guests warmly and professionally.

· Provide excellent table service in line with Brahman Hills standards.

· Take accurate food and beverage orders.

· Maintain strong menu knowledge and explain dishes confidently.

· Upsell food, beverages, wines, cocktails and desserts.

· Maintain clean, neat and well-presented tables and service areas.

· Handle guest requests with urgency and professionalism.

· Work closely with management, kitchen, bar and fellow team members.

· Follow opening, closing, grooming, hygiene and service procedures.

· Support breakfast, lunch, dinner, functions and busy operational periods when required.

MINIMUM REQUIREMENTS

· Previous waiter or restaurant service experience.

· Strong communication skills and a positive attitude.

· Professional appearance and excellent grooming standards.

· Good food and beverage knowledge.

· Ability to work under pressure and remain calm during busy services.

· Excellent attention to detail and teamwork.

· Flexibility to work shifts, weekends and public holidays.

· Hotel, lodge or high-volume restaurant experience will be an advantage.

IDEAL CANDIDATE PROFILE

Reliable, punctual, guest-focused, well-groomed, respectful, disciplined, team-orientated and willing to learn. We are looking for waiters who bring energy, professionalism and pride to the floor every day.

Pay: R5 859,42 per month

Education:

  • High School (matric) (Required)

Work Location: In person

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