Restaurant jobs in Constantia Kloof, Gauteng
View similar jobs with this employerThe Capital Hotels and ApartmentsRosebank, Gauteng- The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner.
- PedrosKrugersdorp, Gauteng
- Deliver high-quality dine-in service and ensure a positive customer experience.
- Greet and seat customers professionally.
- Present menus and explain specials.
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- PPLE GROUPGauteng
- Minimum 1 year experience as a banqueting waiter.
- Must be able to communicate in English.
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- Salary Search: Buffet Waiter - Food and Beverage salaries in Gauteng
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- PPLE GROUPGauteng
- Minimum 1 year experience as a banqueting waiter.
- Must be able to communicate in English.
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- Salary Search: Buffet Waiter - Food and Beverage salaries in Gauteng
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- PedrosKrugersdorp, Gauteng
- Provide efficient, accurate, and friendly service while managing customer transactions and front-counter operations.
- Promote specials and upsell products.
- View all Pedros jobs - Krugersdorp jobs - Cashier jobs in Krugersdorp, Gauteng
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- PedrosKrugersdorp, Gauteng
- Deliver high-quality dine-in service and ensure a positive customer experience.
- The Chicken Prepper is responsible for preparing, marinating, and breading…
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- SavourFourways, Gauteng
- Working with the Point of Sale.
- Fluent in English (Both speaking and understanding).
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- PPLE GROUPGauteng
- Must have worked in an A La Carte restaurant or establishment of that source.
- Must have extensive beverage knowledge.
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View similar jobs with this employerThe Capital Hotels and ApartmentsSandton, Gauteng- The Banqueting Waiter is responsible for serving food and beverages at Conferences and Function areas in a friendly, fast and efficient manner.
- Fournos Group (Pty) LtdHelderkruin, Gauteng
- Experienced and Reliable: Minimum of 2+ years in a restaurant or commercial kitchen.
- Preparing and cooking breakfast and lunch menu items.
- New DehliNorthcliff, Gauteng
- Fry frozen samoosas, bake frozen pies make koeksisters, clean kitchen.
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- Cradle Boutique Hotel & ReserveKrugersdorp, Gauteng
- The Barman plays a vital role in creating a welcoming and enjoyable atmosphere for our guests in the hotel restaurant's bar area.
- Le kreameryIllovo, GautengMust have experience in hosting Pay: R80,00 - R120,00 per hour Work Location: In…
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- The Syrene Boutique HotelRivonia, Gauteng 2128
- Boutique Hotel and restaurant seeks a Front Office Assistant / Guest Liaison for an immediate start.
- Hotel School Graduate required for an immediate start.
Administration Secretary / Hospitality Industry
Urgently hiringNewPedroPortiaFourways, Gauteng- An interest in restaurant operations and a willingness to learn.
- Communicate with restaurant managers, kitchen staff, suppliers, and other team members.
- Marriott International, IncJohannesburg, Gauteng 2076
- Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal.
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Food & Beverage Waiter
Food & Beverage Waiter
Job details
Pay
Job type
Full job description
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of guest service to our guests while maintaining their dignity and integrity. Our staff are our everything!
WHY WORK FOR US?
Our staff love coming to work as they feel respected, appreciated, heard, successful and secure. Imagine a company where managers don’t manage managers, we are all simply doers.
Making decisions in regard to our best employees also comes fast, where we recognise talent and reward it quickly through promotions. We don’t need to or want to wait for approval. We recruit on experience but promote on values — the core of which is rigor, disciplined thought and disciplined
Description:
The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner. The position is primarily concerned with two main functional activities: front of house and stock.
Minimum Requirements:
- Matric
- Previous Restaurant experience essential
- Hands on Problem Solving approach and the ability to remain calm under pressure
- Ability to work as part of a team, as well as independently
- Effective communication with members of staff as well as Guests of the Hotel
- Honest and trustworthy beyond approach
- Great attention to detail
- Presentable and well spoken
- Team Player who leads by example
- Proactive in approach
- Interpersonal skills
- Ability to work shifts
Please note that relocation costs will be for your own expense should your application be successful and you reside outside of the city where the Hotel is located.