Restaurant jobs in Meadowridge, Western Cape
- Hartlief Continental Meat Products SAConstantia, Western Cape
- At least 2 years’ experience in a restaurant environment.
- To provide one-stop services to customers, including taking orders and serving food and beverages to…
- Bootlegger Coffee CompanyWestern Cape
- Welcome, serve and look after your tables.
- Know the menu and recommend the good stuff.
- Work with the kitchen to keep service flowing.
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Experienced Waiter – Folk Cafe
Often replies in 3 daysFolk CafeKalkbaai, Western Cape- Experience using a restaurant POS system and handling bills and payments.
- At least 2 years of hospitality experience, including hands-on restaurant table…
- The Capital Hotels and ApartmentsCape Town, Western Cape 8001
- The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner.
- The Capital Hotels and ApartmentsCape Town, Western Cape 8001
- The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner.
- DISTRICT CAFEWoodstock, Western Cape 7925
- Customers to be welcomed, seated and drink and food orders to be taken as well as staying attentive to the needs of guests during their stay.
- Bootlegger Coffee CompanyWestern Cape
- The first smile every guest sees.
- Welcome and seat guests warmly.
- Manage the door, the waitlist and table flow.
- Available for weekends and public holidays.
- Ground Culture CafeClaremont, Western Cape
- We are looking for temporary seasonal chefs for the festive season (responsible for grilling and plating 150 burgers per day).
- "Fynkos"Nuweland, Western Cape
- Experienced waiters fluent in English required in a busy daytime restaurant.
- Well spoken, neat and well presented.
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- Radisson Hotel GroupCape Town, Western Cape 8001
- Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest…
- Ou Meul Bakery & CafeTygervalley, Western Cape
- Be able to work well under pressure.
- Be friendly and good with customers.
- Be available to work flexible shifts.
- Steenberg Golf EstateTokai, Western Cape
- At least 6 months' bartending experience in a restaurant environment.
- Good communication and interpersonal skills.
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- Rondebosch Golf ClubRondebosch, Western Cape
- Willingness to work in both restaurant and bar sections as needed.
- Main purpose of the role*.
- To provide excellent guest service by taking orders, serving food…
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- Foresters ArmsCape Town, Western Cape
- The name of the busiest restaurant you have worked at.
- Experience with restaurant POS systems, cash handling and accurate billing.
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- Tsebo GroupCape Town, Western Cape
- We are seeking a professional, customer-focused, and highly presentable Executive Waiter to provide exceptional food and beverage service within a prestigious…
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- COOKEDCape Town, Western Cape
- Minimum 3 years' restaurant management experience.
- Lead and motivate front-of-house staff.
- Manage rosters, stock control, and operational requirements.
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- Salary Search: Assistant Restaurant Manager salaries in Cape Town, Western Cape
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Job details
Full job description
HARTLIEF specializes in the supply of value-enhanced meat products, from farm to fork. The company supplies the retail, wholesale, food service and hospitality trade locally and also exports processed meat products to RSA and other African countries. We are committed to the continued development and growth of the meat industry in South Africa and across the region. To achieve this goal, we are looking for a suitably qualified, dynamic individual to apply for the following vacancy:
LOCATION: Constantia
PURPOSE OF THE POSITION:
To provide one-stop services to customers, including taking orders and serving food and beverages to customers, in the most courteous manner, in order to enhance customer satisfaction and business profitability.
QUALIFICATIONS & EXPERIENCES:
- At least 2 years’ experience in a restaurant environment.
- Experience within hospitality will be an advantage
- Must be Computer Literate (POS)
- Ability to communicate fluently in English
- Knowledge of Health department rules/regulations and all customer service guidelines
KEY ACOUNTABILITIES:
- Provide excellent customer services
- Welcome customers and present menu
- Prepare and clean tables before and after customers and leave
- Take accurate food and drink orders and communicate to kitchen staff
- Often check in with customers to ensure they are comfortable and enjoying their meal
- Deliver invoice and collect payment
SKILLS AND ATTRIBUTES:
- Communication & Interpersonal skills
- Planning & Organising
- Must have the ability to work under pressure
- Problem solving
- Customer Service orientated
- Attention to detail
If you meet the minimum requirements, submit your CV to us.
Should you not hear from us within 5 days after the closing date, please consider your application as unsuccessful.
Closing date: 30 October 2026
Job Types: Full-time, Permanent
Work Location: In person