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Restaurant jobs in Milnerton, Western Cape

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    • Serve patients with tea/coffee and alternative snacks.
    • Trolley’s to be taken from kitchen to wards, orderly and returned after serving patients with meals.
    • View all Tsebo Group jobs - Milnerton jobs - Host/Hostess jobs in Milnerton, Western Cape
    • Salary Search: Hostess salaries in Milnerton, Western Cape
    • See popular questions & answers about Tsebo Group
    • The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner.
    • Welcoming guests and directing them to their seating, ensuring a professional and warm first impression.
    • Highlighting chef specials and seasonal offerings where…
  • View similar jobs with this employer
    • The Food Service Assistant assists the Cooks and Chefs with food productions and preparations, serves food, and keeps the dining area and kitchen clean.
    • Deliver high-quality dine-in service and ensure a positive customer experience.
    • Greet and seat customers professionally.
    • Present menus and explain specials.
    • Our F&B Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal.
    • General Food and Beverage Services.
    • To assume control of the restaurant and use own initiative in the absence of the Manager.
    • Be 21 years of age and have at least 2 years’ experience in the…
    • Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest…
    • Prepare and serve high-quality coffee and beverages to consistently high standards.
    • Deliver friendly, professional, and efficient customer service.
    • We are seeking a professional, customer-focused, and highly presentable Executive Waiter to provide exceptional food and beverage service within a prestigious…
    • Greet guests and determine the number in their party.
    • Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front…
    • Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations,…
    • Provide top-notch service to our guests, ensuring their every need is met with a smile and a personal touch.
    • Be an expert host/hostess, delivering a unique and…
    • To assist the Hot Section team with the preparation, cooking, plating, and serving of hot food while maintaining high standards of hygiene, food quality, and…
    • In this role, you will support the delivery of high-quality food services, ensuring a clean, safe, and welcoming environment for customers, staff, and visitors.

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Tsebo Group
·
3.6
Milnerton, Western Cape
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Job details

Pay information not provided
Milnerton, Western Cape

Full job description

About Us

Fedics is in search for a Wardhostess who works individually on patient wards. The hostess will serve breakfast, lunch, supper and snacks in a very busy, fast paced environment.

As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity. We specialise in Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection, Energy, Procurement, Workspace Design, Engineering, Remote Camps, and more. Developing our people – the heart of Tsebo – is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients’ needs. DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell.

Duties & Responsibilities

  • Serve patients with tea/coffee and alternative snacks
  • Menu cards to be filled in correctly with choice of patient
  • Menu cards to be returned to kitchen as soon as possible
  • Diet list to be updated before meals
  • Diet alterations should be brought to attention immediately
  • Trolley’s to be taken from kitchen to wards, orderly and returned after serving patients with meals
  • Check trays are complete before placing in trolley and before setting in front of patient. Incomplete trays are unacceptable!
  • Patients meals are served on trays but trays are to be removed immediately after patient has eaten
  • Cutlery must be washed after every meal. Strict controls to be kept by ward hostess
  • Cutlery always served in cutlery bags
  • You are responsible for cutlery used in the ward & this is to be locked away when not in use.
  • The ward kitchen must be neat and tidy at all times. No trays are to be left in ward kitchen after meal has been eaten

Skills and Competencies

Skills and Competencies:

  • Ability to work in a pressurised environment
  • Good communication skills at all levels
  • Knowledge of Fedics Hygiene & Quality Standards
  • Well presented, neat & professional Image
  • Motivated self – starter
  • Able to operate with little supervision
  • Flexible in terms of working hours – weekends/ public holidays (7 day operation)

Qualifications

Qualifications:

  • National Senior Certificate
  • Previous experience in a hospital environment would be be advantageous.
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