Restaurant jobs in Turffontein, Gauteng
View similar jobs with this employerThe Capital Hotels and ApartmentsRosebank, Gauteng- The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner.
- PPLE GROUPGauteng
- Minimum 1 year experience as a banqueting waiter.
- Must be able to communicate in English.
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- PPLE GROUPGauteng
- Must have worked in an A La Carte restaurant or establishment of that source.
- Must have extensive beverage knowledge.
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View similar jobs with this employerThe Capital Hotels and ApartmentsSandton, Gauteng- The Banqueting Waiter is responsible for serving food and beverages at Conferences and Function areas in a friendly, fast and efficient manner.
- Kraal RestaurantJohannesburg South, Gauteng
- 1-3 Years’ experience in a similar role in a 4-star restaurant.
- Ensure that food cost is maintained at the agreed level (33 %) and that the correct profit…
- Marriott International, IncJohannesburg, Gauteng 2076
- Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal.
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- The Syrene Boutique HotelRivonia, Gauteng 2128
- Boutique Hotel and restaurant seeks a Front Office Assistant / Guest Liaison for an immediate start.
- Hotel School Graduate required for an immediate start.
- Marriott International, IncJohannesburg, Gauteng 2076
- Our jobs aren’t just about setting up tables and chairs for our guests to use during a banquet or meeting.
- General Food and Beverage Services.
- Le kreameryIllovo, GautengMust have experience in hosting Pay: R80,00 - R120,00 per hour Work Location: In…
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- The Capital Hotels and ApartmentsSandton, Gauteng 2196
- Minimum of 1 - 2 years relevant experience in fine dining restaurants.
- The Commis de Rang primary responsibility is to prepare the dining venues, food pass and…
- La Parada NewmarketAlberton, Gauteng
- Regular presence on the restaurant floor during service.
- This candidate will be responsible for effective communication with guests and management of staff.
- Fireroom Melrose ArchMelrose Arch, Gauteng
- Only candidates with 5+ years of relevant restaurant experience will be considered..
- At least 5 years' experience* in a reputable restaurant.
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- Marriott International, IncJohannesburg, Gauteng 2076
- Prepare drink orders for guests according to specified recipes using measuring systems.
- Issue, open, and serve wine/champagne bottles.
- Air ChefsBoksburg, Gauteng
- Provides hands - on support within Airchefs production kitchens by preparing ingredients, maintaining hygiene, and readying equipment and meal components to…
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- Air ChefsBoksburg, Gauteng
- Provides hands - on support within Airchefs production kitchens by preparing ingredients, maintaining hygiene, and readying equipment and meal components to…
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- Four SeasonsJohannesburg, Gauteng
- Have access to a robust benefit plan.
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Food & Beverage Waiter
Food & Beverage Waiter
Job details
Pay
Job type
Full job description
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of guest service to our guests while maintaining their dignity and integrity. Our staff are our everything!
WHY WORK FOR US?
Our staff love coming to work as they feel respected, appreciated, heard, successful and secure. Imagine a company where managers don’t manage managers, we are all simply doers.
Making decisions in regard to our best employees also comes fast, where we recognise talent and reward it quickly through promotions. We don’t need to or want to wait for approval. We recruit on experience but promote on values — the core of which is rigor, disciplined thought and disciplined
Description:
The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner. The position is primarily concerned with two main functional activities: front of house and stock.
Minimum Requirements:
- Matric
- Previous Restaurant experience essential
- Hands on Problem Solving approach and the ability to remain calm under pressure
- Ability to work as part of a team, as well as independently
- Effective communication with members of staff as well as Guests of the Hotel
- Honest and trustworthy beyond approach
- Great attention to detail
- Presentable and well spoken
- Team Player who leads by example
- Proactive in approach
- Interpersonal skills
- Ability to work shifts
Please note that relocation costs will be for your own expense should your application be successful and you reside outside of the city where the Hotel is located.