Restaurants & Food Service jobs
View similar jobs with this employerThe Capital Hotels and ApartmentsRosebank, Gauteng- The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner.
- Indalo Hotels and LeisurePhalaborwa, Limpopo
- Good knowledge of food and beverage service.
- Serve food and beverages according to the club’s service standards.
- Process bills and payments accurately.
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- Tsebo GroupNaboomspruit, Limpopo
- Serve food and drink orders.
- Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)…
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- Newmark HotelsSandton, Gauteng
- The Hostess is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner.
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- BrownBagMidrand, Gauteng
- Quick service & fast food restaurant: 2 years (Required).
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View similar jobs with this employerFeedem RecruitmentWestern Cape- Stores and records food leftovers.
- The Food Service Assistant assists the Cooks and Chefs with food productions and preparations, serves food, and keeps the…
View similar jobs with this employerBoardwalk Food & BeveragePort Elizabeth, Eastern Cape 6001- Responsible for creating the first and last impression of the restaurant.
- Keeping the restaurant orderly, making sure the customers are content, and keeping…
- Premier Hotels & ResortsThohoyandou, Limpopo
- Oversee daily restaurant operations (floor, kitchen coordination, service flow).
- Excellent communication and customer service abilities.
View similar jobs with this employerThe Capital Hotels and ApartmentsSandton, Gauteng- Customer service driven with outstanding communication and active listening skills.
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- Four SeasonsJohannesburg, Gauteng
- Have access to a robust benefit plan.
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- Marriott International, IncCape Town, Western Cape 8001
- Assist other employees to ensure proper coverage and prompt guest service.
- Move up and down stairs and/or service ramps.
- Set up, stock, and maintain work areas.
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- AdvtechAlberton, Gauteng
- Follow food safety protocols, including proper handling and storage of food items.
- Support the head chef during food service, ensuring all dishes are prepared…
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- AdvtechAlberton, Gauteng
- Follow food safety protocols, including proper handling and storage of food items.
- Support the head chef during food service, ensuring all dishes are prepared…
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- The AnnexCape Town, Western CapeOften responds in 1 day
- Excellent food and wine knowledge.
- 5+ years' experience in a busy, quality restaurant.
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Waiting Staff
Multiple openingsTrillium ConsultingCape Town, Western Cape- ## Responsibilities - Welcome and seat customers - Present menus and explain menu items - Take food and beverage orders accurately - Serve meals and drinks…
View similar jobs with this employerTsebo GroupUgie, Eastern Cape- Experienced in food service or hospitality.
- Provide friendly, professional customer service.
- Follow food hygiene, safety, and allergen guidelines at all times.
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Job Post Details
Food & Beverage Waiter - job post
Job details
Pay
- R5 240 a month
Job type
- Permanent
- Full-time
Location
Full job description
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of guest service to our guests while maintaining their dignity and integrity. Our staff are our everything!
WHY WORK FOR US?
Our staff love coming to work as they feel respected, appreciated, heard, successful and secure. Imagine a company where managers don’t manage managers, we are all simply doers.
Making decisions in regard to our best employees also comes fast, where we recognise talent and reward it quickly through promotions. We don’t need to or want to wait for approval. We recruit on experience but promote on values — the core of which is rigor, disciplined thought and disciplined
Description:
The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner. The position is primarily concerned with two main functional activities: front of house and stock.
Minimum Requirements:
- Matric
- Previous Restaurant experience essential
- Hands on Problem Solving approach and the ability to remain calm under pressure
- Ability to work as part of a team, as well as independently
- Effective communication with members of staff as well as Guests of the Hotel
- Honest and trustworthy beyond approach
- Great attention to detail
- Presentable and well spoken
- Team Player who leads by example
- Proactive in approach
- Interpersonal skills
- Ability to work shifts
Please note that relocation costs will be for your own expense should your application be successful and you reside outside of the city where the Hotel is located.