Restaurants jobs in Franschhoek, Western Cape
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- BabylonstorenFranschhoek, Western Cape
- At least 2 years’ waitering experience in a fine dining or busy restaurant setting.
- Excellent interpersonal and communication skills.
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- The Royal PortfolioFranschhoek, Western Cape
- Minimum 2 years’ experience required bartending in a luxury 5 star hotel or restaurant.
- The Barista/ Bartender's main purpose at La Residence is to prepare and…
- The Book Club RestaurantWestern Cape
- Welcome and assist guests throughout their dining experience.
- Take accurate food and beverage orders.
- Prepare and serve beverages to company standards (…
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- Brenaissance Wine & Stud EstateStellenbosch, Western Cape
- Ensuring a consistent supply of fresh, high-quality herbs for the restaurant.
- Previous experience working in a nursery, greenhouse or similar growing…
- Helderberg Mountain VineyardsStellenbosch, Western Cape
- Experience in high-volume restaurant or hotel operations is advantageous.
- The purpose of the Sculler role is to support the kitchen and restaurant team by…
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- BabylonstorenFranschhoek, Western Cape
- Previous experience in restaurant floor management, hospitality supervision or a similar front-of-house leadership role.
- The Royal PortfolioFranschhoek, Western Cape
- Must have at least 5 years’ experience in a hotel/ restaurant environment.
- The Sommelier or Wine Specialist at La Residence works closely with the Restaurant…
- Virgo PersonnelWestern Cape
- Restaurant and/or 4- or 5-star hotel environment.
- At least 2 year`s proven experience in a Chef De Partie capacity within an upmarket reputable.
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- 1911 Food ServicesFranschhoek, Western Cape
- Sophisticated eatery situated in Franschhoek is looking for a young energetic Head chef to help develop and maintain an uncomplicated, high quality seasonal…
- Providence HotelsFranschhoek, Western Cape
- In addition, the Financial Controller manages the day-to-day operations of the accounting department and ensures that all hotel and restaurant financial…
- The Royal PortfolioFranschhoek, Western Cape
- Must have at least 2+ years’ experience in a Senior Sous or Sous Chef position in a 5* Hotel or a leading restaurant.
- Warwick Wine EstateStellenbosch, Western Cape
- A solid grasp of restaurant service standards, hygiene and safety protocols.
- A short course or certificate in hospitality, restaurant management or customer…
- BabylonstorenFranschhoek, Western Cape
- Strong experience in restaurant operations and staff management.
- Minimum of 5 years’ management experience within premium restaurants, hotels, lodges, or wine…
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Chef de Partie / All-Rounder Chef – Boutique Guesthouse, Stellenbosch
NewOften replies in 1 dayWedgeView Country House & SpaStellenbosch, Western Cape- Minimum 2–3 years’ experience in a restaurant, hotel, or guesthouse kitchen.
- Our on-site bistro-style restaurant provides guests with a lovely food experience…
Chef de Partie / All-Rounder Chef – Boutique Guesthouse, Stellenbosch
NewOften replies in 1 dayWedgeView Country House & SpaStellenbosch, Western Cape- Minimum 2–3 years’ experience in a restaurant, hotel, or guesthouse kitchen.
- Our on-site bistro-style restaurant provides guests with a lovely food experience…
- BabylonstorenFranschhoek, Western Cape
- Troubleshoot front desk, restaurant, and back-office system issues.
- The successful candidate will be responsible for supporting hotel IT infrastructure,…
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Waiter
Job details
Job type
Full-time
Full job description
Are you passionate about hospitality and providing exceptional service? Do you have a flair for working in a vibrant restaurant environment? Join us at Babylonstoren and become part of a team that delivers memorable dining experiences to our guests.
Requirements
- At least 2 years’ waitering experience in a fine dining or busy restaurant setting.
- Excellent interpersonal and communication skills.
- Attention to detail and ability to multitask under pressure.
- A professional disposition, positive attitude, and eager to learn.
- Fluent in Afrikaans and English.
- Must be available to work during hospitality hours (evenings, weekends, public holidays).
Responsibilities
- Waiting on guests.
- Liaise with back-of-house (BOH) as needed.
- Ensure an exceptional experience for all guests.
What we offer
- Competitive salary and tips.
- Opportunities to enhance your wine knowledge through training and tastings.
- A dynamic work environment in the beautiful surroundings of Babylonstoren
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