Restaurants jobs in Western Cape
- Lord Charles Hotel (Pty) LTDSomerset West, Western Cape
- Participate in opening and closing duties for the restaurant as required.
- Previous experience in hospitality, restaurant or hotel food & beverage service is…
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- MacDonald's resturantHuguenot, Western Cape 7646Top-rated employer
- Maintained cleanliness in the restaurant and kitchen areas.
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- Krush BistroPaarl, Western Cape
- Paarl, Western Cape: Reliably commute or planning to relocate before starting work (Preferred).
- South African ID or Workers Permit (Preferred).
- DISTRICT CAFECape Town, Western Cape
- Customers to be welcomed, seated and drink and food orders to be taken as well as staying attentive to the needs of guests during their stay.
- The Book Club RestaurantWestern Cape
- Welcome and assist guests throughout their dining experience.
- Take accurate food and beverage orders.
- Prepare and serve beverages to company standards (…
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- One&Only Cape TownCape Town, Western Cape
- As a Waiter you are responsible primarily for taking care of the tables in your section and giving your guests the best possible service.
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- The Capital Hotels and ApartmentsCape Town, Western Cape 8001
- The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner.
- BELUGA RESTAURANTCape Town, Western Cape 8001
- Respond to guest enquiries and provide accurate information regarding the restaurant, menus, and services.
- The successful candidate will be the first point of…
- FaircapeSouthern Suburbs, Western Cape
- Proven experience as a Waiter in a restaurant, hospitality or similar environment.
- Changing table linen as required and ensuring dirty or damaged linen is…
- BabylonstorenFranschhoek, Western Cape
- At least 2 years’ waitering experience in a fine dining or busy restaurant setting.
- Excellent interpersonal and communication skills.
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- PedrosWestern Cape
- Provide efficient, accurate, and friendly service while managing customer transactions and front-counter operations.
- Promote specials and upsell products.
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- NewrestCape Town, Western Cape
- Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
- Accurately measuring meal ingredients for the Chef de Partie.
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- FaircapeSomerset West, Western Cape
- Experience with stock control, billing and restaurant administration.
- Experience in retirement, healthcare, hospitality or restaurant environments will be…
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- FaircapeSomerset West, Western Cape
- Experience with stock control, billing and restaurant administration.
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- PedrosCape Town, Western Cape
- Deliver high-quality dine-in service and ensure a positive customer experience.
- Greet and seat customers professionally.
- Present menus and explain specials.
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Job Post Details
Waiter - job post
Job details
Pay
- R7 500 a month
Job type
- Full-time
Location
Full job description
Job Title: Waiter – Food & Beverage Service
Location: Lord Charles Hotel, Somerset West, Cape Town, South Africa
Department: Food & Beverage / Restaurant
Reports to: Restaurant Manager / F&B Manager
Position Summary
As a Waiter at the Lord Charles Hotel, you will be the face of our hospitality experience, delivering warm, professional, and attentive service to all guests. You will ensure that every guest receives timely, accurate and courteous dining service in the hotel’s restaurant and food & beverage outlets, contributing to memorable guest experiences every day.
Key ResponsibilitiesGuest Service & Interaction
- Greet guests courteously as they arrive, present menus, and provide detailed information on menu items, specials and beverage offerings.
- Take accurate food and beverage orders, paying attention to guest preferences and special dietary requests.
- Communicate orders clearly and promptly to kitchen and bar staff via the POS system.
- Serve food and beverages in line with service standards, ensuring proper presentation and timing.
- Check on guests during service to anticipate needs and resolve concerns quickly and professionally.
Table Presentation & Maintenance
- Prepare and maintain clean, well-set tables with appropriate linen, cutlery, glassware and condiments.
- Ensure dining areas are clean, organised and welcoming before, during and after service.
- Reset tables quickly and correctly following guest departure in preparation for the next seating.
Operational Support
- Handle guest bills, process payments accurately and courteously.
- Maintain awareness of stock levels and assist in restocking supplies and service items as needed.
- Participate in opening and closing duties for the restaurant as required.
- Adhere to health, hygiene and safety standards at all times.
Qualifications & Skills
- Previous experience in hospitality, restaurant or hotel food & beverage service is preferred (e.g., similar waiter roles).
- Excellent communication skills and a warm, customer-focused personality.
- Ability to work in a fast-paced environment, remain calm under pressure and multitask effectively.
- Strong teamwork skills and a professional appearance.
- Comfortable using POS systems and handling transactions.
- Flexibility to work shifts including weekends, evenings and public holidays.
Core Attributes
- Friendly, attentive and guest-oriented approach
- Good memory and attention to detail
- Calm and professional during peak service times
- A positive team player committed to providing excellent service
Job Type: Full-time
Pay: R7 500,00 per month
Work Location: In person