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View similar jobs with this employerPedrosPolokwane, Limpopo- Deliver high-quality dine-in service and ensure a positive customer experience.
- Greet and seat customers professionally.
- Present menus and explain specials.
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- PedrosKrugersdorp, Gauteng
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- La Joya Lodge and SpaHartbeespoort, North West
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- La Joya Lodge and SpaHartbeespoort, North West
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View similar jobs with this employerPedrosBronkhorstspruit, Gauteng- Overseeing overall operation of the restaurant/ take-away.
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- PedrosBethlehem, Free State
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- Sun InternationalPort Edward, KwaZulu-Natal
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- Sun InternationalPort Edward, KwaZulu-Natal
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- PedrosPinetown, KwaZulu-Natal
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- Pedros Flagstaff/BizanaBizana, Eastern Cape
- Restaurant management: 3 years (Required).
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- PedrosPolokwane, Limpopo
- Manage shift operations and ensure service, quality, and productivity standards are consistently achieved.
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- PedrosDurban, KwaZulu-Natal
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- Food Concepts 360Saint Francis, Eastern Cape
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- PedrosPolokwane, Limpopo
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- FaircapeOnrus, Western Cape
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- Mochachos La Lucia RidgeLa Lucia, KwaZulu-Natal
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Job Post Details
Job details
Pay information not provided
Polokwane, Limpopo
Full job description
Exciting New Restaurant
Join our family as we open our brand-new store in Polokwane. This is an exciting opportunity to be part of a dynamic launch team, grow your skills in a fast-paced environment, and contribute to building a strong store culture from day one. We are looking for passionate, energetic individuals who are ready to grow with our brand.
Purpose
Deliver high-quality dine-in service and ensure a positive customer experience.
Key Responsibilities
- Greet and seat customers professionally.
- Present menus and explain specials.
- Take accurate food and beverage orders.
- Serve meals and beverages promptly.
- Check customer satisfaction during service.
- Clear and reset tables efficiently.
- Process payments when required.
- Manage customer complaints professionally.
- Maintain cleanliness in dining areas.
- Coordinate with kitchen and cashier teams.
Competencies Required
- Interpersonal skills
- Customer focus
- Communication skills
- Multitasking ability
- Emotional intelligence
- Service orientation
- Conflict handling skills
- Professional presentation
Requirements
- Previous hospitality experience preferred.
- Good verbal communication skills.
- Ability to work flexible shifts.
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