Upmarket Restaurant jobs in Bryanston, Gauteng

We are looking for an experienced, hands-on Restaurant Manager to lead our team in a busy, high-end restaurant. You should have a passion for hospitality, a sharp eye for detail and the ability to deliver exceptional guest experiences while keeping service running smoothly under pressure.

Key responsibilities

• Manage daily restaurant operations and lead service from the floor.
• Train, motivate and supervise the front-of-house team.
• Maintain high standards of service, presentation and guest care.
• Handle guest feedback and resolve concerns professionally.
• Coordinate closely with the kitchen and bar to ensure seamless service.
• Manage staff rosters, stock controls, cash-ups and operating costs.
• Uphold cleanliness, food safety and workplace standards.

What we’re looking for

• Proven management experience in a busy, upmarket restaurant.
• Strong leadership, communication and organisational skills.
• Excellent food, wine and service knowledge.
• Confidence managing high-volume service without compromising standards.
• Experience with POS systems, stock management and cost control.
• Availability to work evenings, weekends and public holidays.

Pay: R8 900,00 - R20 000,00 per month

Work Location: In person