Vacancy Restaurant jobs
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- Indalo Hotels and LeisurePhalaborwa, Limpopo
- Maintain cleanliness and organisation of the restaurant and service areas.
- Previous experience as a Waitron, preferably within a restaurant, hotel, lodge, or…
- View all Indalo Hotels and Leisure jobs - Phalaborwa jobs
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- Maharajas SpicesWaterfall, KwaZulu-Natal
- Previous supervisory experience in the food, deli, restaurant or retail industry is essential.
- Strong experience with cash-ups and cash handling.
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- Fireroom Melrose ArchMelrose Arch, Gauteng
- Only candidates with 5+ years of relevant restaurant experience will be considered..
- At least 5 years' experience* in a reputable restaurant.
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- Hennies rustenburgRustenburg, North West
- Head waiter or management flow controller.
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- BrownBagMidrand, Gauteng
- Quick service & fast food restaurant: 2 years (Required).
- Food Experience: You must have previous experience working in a commercial kitchen (fast food,…
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- GOODTREE TRADINGCresta, Gauteng
- Manage daily restaurant operations, including opening and closing procedures.
- Good understanding of food safety, hygiene and restaurant operating standards.
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View similar jobs with this employerLa Parada NewmarketAlberton, Gauteng- Regular presence on the restaurant floor during service.
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- Indalo Hotels and LeisurePhalaborwa, Limpopo
- Experience within a golf club, sports club or restaurant environment will be advantageous.
- Ba-Phalaborwa Golf Club is looking for a friendly and experienced…
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- Die MeelhuisCenturion, Gauteng
- Previous experience working in a takeaway, restaurant or professional kitchen.
- This is a cross-trained kitchen position.
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- GOODTREE TRADINGCresta, Gauteng
- Minimum 3 years’ professional experience as a cook or chef.
- Ability to prioritise incoming orders and coordinate cooking times so that each order is completed…
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- Marriott International, IncJohannesburg, Gauteng 2076
- Prepare drink orders for guests according to specified recipes using measuring systems.
- Issue, open, and serve wine/champagne bottles.
- Restaurant SandtonSandton, Gauteng
- Minimum 10 years’ experience in Restaurant Management.
- Previous experience in managing a high-end Restaurant Kitchen is essential.
- Lucky Bread CompanyPretoria, Gauteng
- 3+ years experience as a Restaurant/Store Manager.
- Strong leadership, FOH, and BOH experience.
- Expertise in stock control, food cost, and budgeting.
- Lucky Bread CompanyPretoria, Gauteng
- 3+ years experience as a Restaurant/Store Manager.
- Strong leadership, FOH, and BOH experience.
- Expertise in stock control, food cost, and budgeting.
- Tsebo GroupJohannesburg, Gauteng
- TsAfrika is looking for a dedicated and customer-focused Halaal Food Service Assistant to support daily food service operations within a Halaal-compliant…
- Derdepark Convenience CentrePretoria, Gauteng
- Must be able to work efficiently in a fast-paced restaurant environment.
- Previous relevant restaurant/kitchen experience is essential.
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Job Post Details
Job details
Job type
- Permanent
- Full-time
Location
Phalaborwa, Limpopo
Full job description
Ba-Phalaborwa Golf Club is looking for a friendly, professional, and customer-focused Waitron to join our team. We are seeking someone who is passionate about hospitality and committed to providing excellent service and memorable experiences to our guests.
Key Responsibilities
- Welcome and attend to guests in a friendly and professional manner.
- Take food and beverage orders accurately and efficiently.
- Serve food and beverages according to the club’s service standards.
- Ensure guests receive excellent service throughout their visit.
- Maintain cleanliness and organisation of the restaurant and service areas.
- Process bills and payments accurately.
- Communicate effectively with the kitchen and other team members.
- Assist with setting up and clearing tables.
- Handle guest queries and requests professionally.
Requirements
- Grade 12 / Matric certificate.
- Hospitality or Food & Beverage qualification will be an advantage.
- Previous experience as a Waitron, preferably within a restaurant, hotel, lodge, or hospitality environment.
- Excellent customer service and communication skills.
- Good knowledge of food and beverage service.
- Professional and well-presented.
- Ability to work under pressure in a fast-paced environment.
- Ability to work effectively as part of a team.
- Flexible to work shifts, weekends, and public holidays.
- Relevant hospitality qualification will be an advantage.
Work Location: In person
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