LSG Sky Chefs Employee Reviews in Johannesburg, Gauteng
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Exciting ever changing work place
HEAD OF SUPPLY CHAIN RSA (Former Employee) - Johannesburg, Gauteng - 8 April 2021
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The most useful review selected by IndeedLSG Sky Chefs serves an customer and industry that is at the forefront of FMCG's. 21 International Airlines, means thousands of meals and it feels like even more meal options than staying a year at the Four Seasons. Individual First Class meals made by Executive Chefs, from thousands of components and its a typical day if there is new customer requirements 4 hours before the flight departs. This is an exiting industry with no one day to the next being the same. A competitive industry with low margins. Supported by a multinational company like LSG Group / Lufthansa international visitors and visits are plenty. Hope the industry can recover to its former glory after C19!
Pros
Tee and lunch time meals are provided by the company.
Cons
Airports never sleap, so this is a 24 hours 365 day operation.
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Productive and a perfect place to learn more about hygiene
packer (Former Employee) - Johannesburg, Gauteng - 3 February 2021
It was productive, clean and the best place to do business with and exciting as well. We had fun which made us to love our job. it was so easy working for Lsg sky chefs. Our management made it easy they'd come up with strategies to make our job easy with our help ofcause
Pros
Free lunches, free food parcels and some gifts
Cons
Longest hours
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Productive and fun
Sous Chef (Former Employee) - Johannesburg, Gauteng - 20 January 2021
Working at LSG skycef is fun and interesting because you cook for different flight from different country and learn about ather nations cousin, cookin
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Productive and Rewarding
Human Resources Generalist (Current Employee) - Johannesburg, Gauteng - 11 January 2021
workimg for LSG had its own ups and downs. the difficulty came in when you had to descipline an employee for misconduct. there will be a lot of struggles with the employee and their representatives(union). rewards came in the form of activities and fun days and celebrations like, family days, Heritage days and long service celebrations for the employyees.the hardest part of it all was the dismissal of employees that have committed a miscoduct. some of the employees acknowledges their mistakes however the rest will always take you to the CCMA for unfair dismissal.
Pros
Free breakfast and lunch
Cons
long hours
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It was a productive workplace
General catering assistant (Former Employee) - Johannesburg, Gauteng - 6 February 2020
It was a healthy and hygiene workplace
We catered for international flights
The bosses were very kind and friendly
They treated everybody fairly and equally
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I enjoy working for Lsg Sky Chefs
General cater assistant (Current Employee) - Johannesburg, Gauteng - 24 August 2019
There is only one problem for working for this company they are playing with our mind telling us that the company is not making profits meanwhile the company is still running and business is still continuing growing air crafts are engaging with the company I am so hurt broken they even took increase of 7% Sunday money.
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Working together
GCA Chef (Current Employee) - Johannesburg, Gauteng - 11 December 2017
LSG management still poor, they don't take care of the stuff. And as well as safety is poor there is no PEP, When you clam they have to give problems first.
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Ratings by category
3,3 out of 5 stars for Work/Life Balance
3,4 out of 5 stars for Salary/Benefits
3,3 out of 5 stars for Job Security/Advancement
3,2 out of 5 stars for Management
3,4 out of 5 stars for Culture
Questions about LSG Sky Chefs
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