Nando's Management reviews
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Location
South Africa344 reviews
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I started on 2010 as a cashier I worked I become a ncr member of staff after 5years I have been selected has to do hatchling management at Nando's and I have been working there for 11years now m a had worker and I love people. Customer service how the staff to be treated
Pros
Nando's lunch
Cons
30mins
It's hectic but enjoyable and I've learned to handle pressure also work as team, management is good and it's fun cause we have lot tht don't have them
Pros
Good and quality service
Cons
Tiring and feel drained
Nando's is a very busy restaurant especially monthend you need to be always energetic and be able to handle pressure and time management is very important.
Pros
Free launch
Cons
Too much pressure
Best management - best team work - business mindsets - following all sop and making all customers special, this is the key to business growing. TEAM..
Pros
Free lunches
Cons
Normal hours
It a good place for work, a good company and they pay reasonable salary. It was good so. Some management was good to work with and some it wasn't nice.Good team work.
Pros
Free lunch and staff transport
Cons
One day off
* First one at the store, last one to leave. All responsibility is on you, from orders to customer complaints.
* They show you what it would be like to own your own business, the good and the bad.
* Depending on area, you could land up with a fantastic Reginal Manager, who lives by Nando's principals, or not .
* Family type vibe instilled right from day one, no difference between men and women in who is more capable of doing the job. Growth opportunities.
* The whole job was a challenge from dealing with customers to suppliers but it was made to be entertaining, so you enjoyed going to work .
* There was job satisfaction, from customer reviews to management meetings, and if you ever needed help, it was given. All said and done, I was sad to leave but it was time to move on.
Pros
Free lunch, training courses
Cons
Long hours
It's so joyful relaxed and peaceful l love the management and the hardship they offer to they customers it's a good place to be at with u family members .
It a always a busy shop as it had a drive through
The style ofanagement however was not so good. One of the managers was racist and used foul language.
Good, learned more experience, time management skill, understand each other culture, hardest part is a busy time and enjoyable part is to work as team
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Working at Nando's was a great experience,and was eye opening.There at Nando's you are given a chance to change and become a Manager.Every time the are forms which become available for the permanent employee's to go for a Management training.After the training you are going to be given your own shop to manage.
i really enjoyed to work for nandos, i stated in 2013 as front griller cooking for two years and promoted to waiter serving the quest and i applying management in 2013 i pass the hatching their training i become the junior manager until they took me to further my studies at university of Johannesburg in 2018 is when i promoted to senior manager
My days of working there was very good. We learnt to be a team with my colleagues.the management made sure that we were all focused and tidy all we had to do was to give respect and do our work.even though we had difficulties of waiting for the staff car after clocking out. I enjoyed working overtime to get extra money
Flexible working hours , be disciplined and deliver on stipulated time. Time management is crucial. Family, integrity and pride are very important values.
I believe that most of the working places have favors for some certain employees they get that special treatment because working at Nandos it opened my eyes wildly. I learnt betrayal and pretence it co exist in that environment
It's a good working environment, they have a spirit of team work, good management, there are good incentives, good for building career opportunities, there are medical benefits and pension funds
Lunch was too short only 30 min max... But organization structure where I was working was top class... nice but hard sometimes management... during pay days it was hectic and escoudos and mistry shopper there were giving hard times... but over and above we were family...
Had good experience with the company with many challenges, management taking good care of me and making sure that i am able to do my work stress free
It a good place and environment,management is unbalance, there is favorism when comes to staff but it a place you can grow in life think about future
It was good , exciting but challenging. we worked as a team understanding, improving each other. I got to learn new skills and gained experience, understanding and making customers feel at home was the key.Payment on time. You get to understand more about hygiene and how to take good care of food.You get to be good with time management and multitasking
Pros
Free lunches
Cons
Long working hours
- Management