SALT Careers and Employment
- Company size11 to 50
- IndustryRestaurants & Food Service
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Batista/ bar manager in cape town /western cape/ Paarl
on 6 March 2017
professional and fun workplaceMaking coffee for hundreds maybe thousands of people Communication and problem solving Having fun at work Cashing up daily Ordering food and drinks Wating food to customers
assistants inventory in Johannesburg, GP
on 8 January 2015
In most cases is always about working and making money for the companyIn a way is not that bad but it is very hard to work in a place were by you know that there are no benefits and salary is so small but work is pilling everyday. what i have learned at work is hardwork doesnt pay but smart work does.To take care of what you are working with actually decreases the preasure and make hard job easier too. Not even a single black person is in the office because of not having a faith in black person . There are up and downs since well most of my co-workers dnt get along. The hardest part of my job is when the shipment arrives and we have to work outsite were by is very hot. When we only working inside the warehouse and we not carrying heavy stuff.
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