Decent company

3,0

16 March 2019

Head Chef (Former Employee) - Cape Town, Western Cape

work/ life balance was great, no incentive at the end of the year. Great onsite support from the contracting company. Limited movement in terms of growth within the company.

Ratings by category

5,0

Work/Life Balance

2,0

Salary/Benefits

3,0

Job Security/Advancement

3,0

Management

2,0

Culture

Pros

good hours

Cons

no bonus

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Similar reviews

3,0

21 November 2019

Same role

Good learning experience

Head Chef (Current Employee) - Constantia, Western Cape

Great place to learn, experiment and experience new menu ideas.

We serve patients breakfast, lunch and supper.

We have 4 working stations:
Larder
Hot
Diets
Desserts

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1,0

15 July 2020

Same location

My overall about weatern province caterers is the mistreat of people, not paying the salary the people deserve, stressfull.

ward hostess (Current Employee) - Cape Town, Western Cape

The management treat the staff so poorely that it's a strungle for a person to take a sick leave day and you sign warnings for asking about your salary.

Pros

N/a

Cons

N/a

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4,0

18 May 2020

Same location

Very good

Cook (Former Employee) - Cape Town, Western Cape

Learn alot by western province cateres.
Management is very good. Enjoy every moment at western province caterers. Everyone work together as I team. Make food for the old people.

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